ROCKY ROAD CANDY WITH CHOPPED ALMONDS
I make this candy every Christmas and everyone raves about it. The Almonds really make this candy fantastic.
Provided by Lighthouse Rita
Categories Candy
Time 35m
Yield 24 pieces, 24 serving(s)
Number Of Ingredients 4
Steps:
- Roast almonds on cookie sheet at 350 degrees for 20 minutes.
- Cool Chop Stir Chop
- Melt chocolate with oil (if you use a microwave, put chocolate in large bowl microwave on high for 2 minutes stir and cook one minute longer.)(chocolate should be smooth)
- Mix all ingredients until blended.
- Press into cookie sheet filled with foil or saran wrap.
- Cool for several hours
- Cut into pieces.
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Skullrillx_Online TM
[email protected]I tried this recipe but it didn't turn out well. I think I may have overcooked the candy.
Fazal wajid
[email protected]This recipe is a keeper. I'll definitely be making this candy again and again.
Adi Baba
[email protected]I made this candy for a party and it was a huge hit. Everyone loved it!
Dada Okanlawan
[email protected]I'm not a big fan of rocky road candy, but this recipe changed my mind. It's so delicious!
burhan Ahamed
[email protected]This candy is so addictive! I can't stop eating it.
Fernanda Tut
[email protected]I love the addition of chopped almonds. They add a nice crunch and flavor to the candy.
Aayush Pariyar
[email protected]The candy turned out perfectly! It's rich, chocolatey, and has just the right amount of chewiness.
Majidhussain Hussain
[email protected]This recipe is so easy to follow, even for a beginner like me. I was able to make this candy without any problems.
SAHAND SALH
[email protected]I've made this candy several times now and it's always a winner. The combination of chocolate, marshmallows, and nuts is irresistible.
MD TUHIN MIA
[email protected]This rocky road candy is the perfect treat for any occasion! It's easy to make and always a hit with family and friends.