ROSA MEXICANA GUACAMOLE
Steps:
- 1. Grind 1 tbsp. finely chopped white onion, 1 firmly packed tbsp. chopped fresh cilantro, 2 tsp. finely chopped jalapeño, and 1 tsp. salt together in a molcajete until all the ingredients are well ground. (Alternatively, use a fork to mash the ingredients to a paste in a wide bowl.) 2. Cut 3 medium-ripe hass avocados (about 8 ounces each) in half. Twist the halves to separate them and remove the pit with the tip of the knife. Place an avocado half, cut side up, in your palm and make 3 or 4 evenly spaced lengthwise cuts through its flesh down to the skin, without cutting through the skin. Make 4 crosswise cuts in the same fashion. 3. Scoop the diced avocado flesh into the molcajete. Repeat with remaining avocado halves. Gently fold the avocado into the chile-onion paste, keeping the avocado pieces fairly intact. 4. Add 3 tbsp. diced tomato, 2 firmly packed tbsp. chopped fresh cilantro, and 1 tbsp. finely chopped white onion. 5. Fold together all the ingredients. Taste and add salt, if necessary. 6. Serve immediately, directly from the molcajete (or bowl), with tortilla chips. Makes 4 servings.
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Zk Yakubu
zk79@gmail.comThis guacamole is amazing! I love the creamy texture and the rich flavor. It's the perfect party appetizer.
Nirmal Ghimire
nirmal_g@yahoo.comThis guacamole is the best I've ever had. I will definitely be making it again and again.
Tj Towhid
t-tj@hotmail.comThis guacamole is so good, I could eat it every day!
mk sidik
m-sidik@gmail.comI love that this guacamole recipe uses ripe avocados. It makes the guacamole so creamy and delicious.
Auntor Islam
ia@gmail.comThis guacamole is the perfect balance of flavors. It's not too spicy and not too bland.
John Vary
v93@yahoo.comThis guacamole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Spirit
spirit@hotmail.comI've made this guacamole recipe several times and it's always a hit. It's my go-to recipe for guacamole.
Sindhi Game Tv
sindhi_g2@gmail.comThis guacamole is so creamy and smooth. It's the perfect consistency for spreading on chips or tacos.
Anil Karki
karki.anil68@hotmail.comI love the addition of lime juice and cilantro to this guacamole. It really brightens up the flavor.
Md Alhaj Molla
m.m23@hotmail.co.ukThis guacamole is the perfect party appetizer. It's always a crowd-pleaser.
Hannah Myers
h-myers@hotmail.co.ukI was pleasantly surprised by how delicious this guacamole was. I'm not usually a fan of guacamole, but this recipe changed my mind.
Trista Ochoa
otrista@gmail.comThis guacamole is so easy to make, even for a beginner cook like me.
Tyler Torres
t34@yahoo.comI love that this guacamole recipe uses fresh ingredients. It really makes a difference in the taste.
Hashir rana
h99@aol.comThis guacamole is amazing! The combination of flavors is perfect and it's so creamy and smooth.
Janetlyn Kight
janetlyn.k@aol.comI've tried many guacamole recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Just Curious
curious77@gmail.comThis guacamole was a hit at my last party! Everyone loved the creamy texture and rich flavor. I'll definitely be making it again.