ROSEMARY LENTIL VEGETABLE SOUP
A savory herbed vegan lentil-vegetable soup. If you include the jalapeno pepper, it has a nice spicy kick - Leave it out if you want a milder soup. Great for cold winter days.
Provided by Whats Cooking
Categories Spinach
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 17
Steps:
- Heat oil over medium-high flame in large pot.
- When the oil is heated, add onions and saute until translucent.
- Add garlic and rosemary, and cook until they fragrance the oil (1-2 minutes).
- Add remaining ingredients, except for spinach.
- Bring to a boil, then cover and reduce heat to low. Simmer for 45 minutes, stirring occasionally.
- Add spinach and cook for 5 more minutes.
- Adjust salt to taste.
- Allow to sit for 15 minutes before serving.
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Alebo Hassan
[email protected]This is the best lentil soup I've ever had. It's so flavorful and satisfying.
Hussein Warsame
[email protected]This soup is a great way to get your daily dose of vegetables. It's also a great soup for a potluck.
Purnalal Maharjan
[email protected]I made this soup for my family and they all loved it. It's a great soup for a weeknight meal.
Fabiha Khan
[email protected]This soup is so flavorful and satisfying. I love the combination of lentils, vegetables, and spices.
Jorge Donele
[email protected]I've never made lentil soup before, but this recipe was so easy to follow. I'm definitely going to make it again.
Zusiphe Buthelezi
[email protected]This soup is a great way to warm up on a cold day. It's also a great way to use up leftover vegetables.
zickey msoo
[email protected]I'm on a diet and this soup is a great way to stay on track. It's filling and satisfying, but it's also low in calories.
Rb asas gamer
[email protected]I'm a vegetarian and I'm always looking for new and delicious vegetarian recipes. This soup is definitely a winner.
Adrian Rogers
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it!
Becky Mendenhall
[email protected]I'm not a big fan of lentils, but I really enjoyed this soup. The lentils were cooked perfectly and the vegetables were very flavorful.
Tahir Naqaah
[email protected]This soup is so easy to make. I just threw all of the ingredients in my slow cooker and let it cook all day. It was perfect when I came home from work.
Amein Mohamoud
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it.
killer
[email protected]This soup is a great way to use up leftover vegetables. I always have a few extra carrots, celery, and onions in my fridge, and this soup is the perfect way to use them up.
jalisha Lampkin
[email protected]I love the combination of lentils, vegetables, and spices in this soup. It's so flavorful and satisfying.
Khan Shah Sii
[email protected]This soup is so hearty and filling. It's perfect for a cold winter day.
Jageshwar Ishar
[email protected]I've made this soup several times and it's always a crowd-pleaser. It's a great way to get your daily dose of vegetables.
Mostafa Hany
[email protected]This is one of my favorite soup recipes. It's so easy to make and it always turns out delicious.
Rashid Lashari
[email protected]I made this soup last night and it was a hit with my family! The lentils were cooked perfectly and the vegetables were tender and flavorful. The rosemary added a nice touch of herbiness.
kim zozo Army
[email protected]This rosemary lentil vegetable soup is a hearty and flavorful dish that is perfect for a cold winter day. The lentils, vegetables, and spices all come together to create a delicious and satisfying soup that is sure to warm you up.