RUBY RASPBERRY SLAW

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Ruby Raspberry Slaw image

Give ordinary coleslaw a "berry" tangy twist. It's sure to get raves at your next picnic or potluck. -Deborah Biggs, Omaha, Nebraska

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 25m

Yield 6 servings.

Number Of Ingredients 7

2 cups shredded red cabbage
2 cups shredded cabbage
1 cup shredded carrots
1/4 cup prepared raspberry vinaigrette
3 tablespoons mayonnaise
1/4 teaspoon pepper
1/2 cup fresh raspberries

Steps:

  • In a large bowl, combine cabbage and carrots. In a small bowl, whisk vinaigrette, mayonnaise and pepper until blended. Add to cabbage mixture; toss to coat. Refrigerate, covered, 10 minutes. Top with raspberries.

Nutrition Facts : Calories 122 calories, Fat 11g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 144mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

Tapesh Ojha
to33@yahoo.com

This slaw is a total mess. The vegetables are not chopped evenly and the dressing is too thin.


TYNETTE PAISLEY
paisley-t@gmail.com

This slaw is not as flavorful as I hoped. I think I'll add some more vinegar and spices next time.


Sara Gonzalez
g-s1@hotmail.com

This slaw is a bit too sweet for my taste. I would reduce the amount of sugar next time.


md aman khan
k53@yahoo.com

I'm not a huge fan of cabbage, but I love this slaw. The raspberries and vinegar really brighten up the flavor.


Ali Ishaq
ishaq.ali31@hotmail.com

This slaw is a great way to get my kids to eat their vegetables. They love the sweet and tangy flavor.


KingZazazel
kingzazazel@aol.com

This slaw is a great make-ahead dish. I like to make it the night before and let the flavors meld overnight.


Reitumetse Kemisetso
kemisetso-reitumetse@yahoo.com

I've made this slaw several times and it's always a hit. It's a great way to add some color and flavor to my summer meals.


sohail shamankhail
sohail25@hotmail.com

This slaw is so refreshing and light. It's the perfect side dish for a summer meal.


Prince Paradise
paradise.prince38@yahoo.com

I love the combination of flavors in this slaw. The sweetness of the raspberries and the tanginess of the vinegar are perfectly balanced.


Terri Palmerton
terri_p79@hotmail.com

This slaw is a great way to use up leftover cabbage and carrots. It's also a healthy and delicious side dish.


DEEJAY DENICE 2 5 4
4_d@gmail.com

This slaw is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.


Bismarck Boadu
bb92@yahoo.com

I made this slaw for a recent party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation.


Niqo Weston
n.weston@yahoo.com

This slaw is a refreshing and flavorful side dish that is perfect for summer cookouts and potlucks. The combination of sweet and tangy flavors is perfectly balanced, and the crunchy vegetables add a nice texture.