RUBY RED LAYERED SALAD

Ruby Red Layered Salad image

This is an old family favorite recipe prepared every Christmas, and I wanna tell ya it's GREAT! It is from the kitchen of my mother, Charlene Betty Stephenson. Thanks Mom!

Provided by Poni

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad

Time 3h

Yield 8

Number Of Ingredients 7

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Ingredients

1 (3 ounce) package raspberry flavored Jell-O® mix
2 cups boiling water
1 (10 ounce) package frozen raspberries
1 pint sour cream
1 (3 ounce) package cherry flavored Jell-O®
1 (8 ounce) can crushed pineapple, drained
1 (16 ounce) can whole cranberry sauce

Steps:

Dissolve raspberry gelatin in 1 cup hot water. Add frozen raspberries, and stir until well mixed. Pour into a glass bowl. Refrigerate until almost firm, about 30 to 60 minutes..
Spread sour cream over firm gelatin. Refrigerate.
Dissolve cherry gelatin in 1 cup hot water. Stir in crushed pineapple and cranberry sauce. Chill until partially set, about 20 to 40 minutes.
Spoon cherry gelatin mixture over sour cream layer. Chill until firm, another hour or two.

Nutrition Facts : Calories 332.8 calories, Carbohydrate 55.1 g, Cholesterol 25.3 mg, Fat 12.1 g, Fiber 2.6 g, Protein 4.1 g, SaturatedFat 7.5 g, Sodium 129 mg, Sugar 43.6 g

*** Explore more Ruby Red Layered Salad Recipes »

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Rebecca Mantlhoa

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I'm not sure what went wrong, but my salad turned out really bland. I followed the recipe exactly, but the flavors just didn't seem to come together. I was really disappointed.

Keamohetswe Tebele

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I would give this recipe a solid 4 out of 5 stars. It is easy to make and the results are always delicious. I always get compliments on it when I bring it to parties.

C Thomas

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The salad was okay. I found the raspberry dressing to be a bit too sweet for my taste, but the rest of the salad was good. It's a good recipe for a summer potluck or picnic.

GawMom 14

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This recipe is very easy to follow and the results were fantastic! The salad was beautiful and delicious, and the raspberry dressing was the perfect finishing touch. I would highly recommend this recipe to anyone looking for a tasty and visually appe

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