RUSTIC CHICKEN SLOW COOKER STEW

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Rustic Chicken Slow Cooker Stew image

This recipe was retrieved from http://whoneedsacape.com/2014/02/rustic-chicken-slow-cooker-stew

Provided by Alisha Williams

Categories     Vegetables

Time 6h30m

Number Of Ingredients 10

1 1/2 lb chicken breasts, boneless and skinless
1 medium onion, wedged
2 c baby carrots
1/2 c water
1 Tbsp seasoned salt
2 tsp parsley flakes
1/2 tsp ground black pepper
1 1/2 lb red skinned potatoes, halved
3 Tbsp cornstarch
1/2 c milk

Steps:

  • 1. Place chicken, seasonings, and all vegetables into slow cooker. Cook on low 6 hours.
  • 2. Whisk corn starch into milk, stir into slow cooker and cook 15 additional minutes on high.
  • 3. To freeze this recipe for later use: Place chicken, seasonings, carrots, and onions into gallon-sized freezer bag. Thaw overnight in refrigerator. Dump bag into slow cooker, add potatoes. Cook on low 6 hours. Continue from step 2.

*** Explore more Rustic Chicken Slow Cooker Stew Recipes »

Ann-Marie
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Delicious and easy to make. I used frozen chicken breasts, and they cooked perfectly. The vegetables were tender and flavorful. I served it with rice, and it was a great meal.

MD.Shafol Babu
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This stew was a hit with my family! The chicken was so tender, and the vegetables were perfectly cooked. The broth was flavorful and comforting. I will definitely be making this again.

Hurair khan
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Easy to make and packed with flavor. I used boneless, skinless chicken thighs, and they cooked perfectly. The vegetables were tender and flavorful. I served it with crusty bread to soak up all the delicious broth.

Bishnu Aryal
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I tried this recipe last night, and it was delicious! The chicken was fall-off-the-bone tender, and the vegetables were cooked to perfection. The broth was so flavorful, and I loved the addition of the herbs and spices. It was a great comfort food me

Annie Mills
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This rustic chicken stew is a winner! I love how the chicken comes out so tender and flavorful. The vegetables are cooked perfectly, and the broth is rich and satisfying. I served it over mashed potatoes, and it was a hit with my family. This will de

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