RYE BREAD SOUP
Very filling. Great if you are on a diet. You can make a meaL OUT OF IT BY ADDING SMOKED HAM OR FRANKFURTERS.
Provided by hjunkman
Categories Ham
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Simmer bread in water or soup stock.
- for 20 0r 30 minutes,.
- or until it is soft enough to put through a blender.
- Add salt,butter,and caraway seed.
- Simmer for 10 minutes.
- Blend in sour cream and egg yolk.
- Simmer 2 minutes.
- Add smoke ham or frankfurters if you want.
- Enjoy.
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Naveed Kamal
[email protected]I love the unique flavor of this soup. It's something I've never tasted before.
kinza Noor
[email protected]This soup is the perfect comfort food. It's warm, hearty, and delicious.
Alycia Colon
[email protected]I'm not usually a fan of soups, but this one is really good. I'll definitely be making it again.
ken colburn
[email protected]This soup is so flavorful and satisfying. I can't wait to have it again!
Yaassiin Amn
[email protected]This soup is a keeper! I'll definitely be making it again.
Kailash Oli
[email protected]This soup is amazing! I've never had anything like it before.
Sufiyan Kaalo
[email protected]I'm allergic to rye, so I can't eat this soup. :(
Sehrish Zahoor
[email protected]This soup is a lot of work to make. It's not worth the effort.
Parth Duhun
[email protected]I followed the recipe exactly, but my soup turned out really watery. I'm not sure what went wrong.
Fagaea Leituala
[email protected]This soup is a bit too bland for my taste. I think it needs more seasoning.
Martin Nkanyiso
[email protected]I'm not a huge fan of rye bread, but I really enjoyed this soup. The flavors are really well-balanced.
Shanara begum Siuli
[email protected]This soup is perfect for a cold winter day. It's warm and comforting.
Nolundi Flathela
[email protected]I love that this soup is so versatile. You can add different vegetables or proteins to suit your taste.
Md Shorub
[email protected]This soup is a great way to use up leftover rye bread. It's also a very affordable meal.
Jessica Trammell
[email protected]I wasn't sure how I would like rye bread soup, but I was pleasantly surprised! It's a really unique and flavorful soup.
Mamun Nur
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of the rye bread and the vegetables.
Tlyer Carrt
[email protected]I've made this soup several times now and it's always a hit! My family loves the rich, creamy broth and the chewy rye bread.
Ashiqui khoka
[email protected]This rye bread soup is a delicious and hearty meal! The flavors are well-balanced and the bread adds a nice texture. I also love that it's a one-pot meal, which makes cleanup a breeze.