SAGE VEAL CHOPS

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Sage Veal Chops image

Provided by Rachael Ray : Food Network

Categories     main-dish

Time 17m

Yield 4 servings

Number Of Ingredients 6

4 (1-inch thick) veal chops
Salt and freshly ground black pepper
6 sprigs fresh sage, leaves stripped and chopped, about 4 tablespoons
1 tablespoon extra-virgin olive oil, 1 turn of the pan
2 tablespoons butter
1/2 cup dry white wine, eyeball it

Steps:

  • Heat a heavy-bottomed skillet over medium high heat. Season chops with salt and pepper and rub them each with about 1 tablespoon of chopped sage. Rub the sage into meat on both sides of each chop. Add oil to the pan. Melt butter into the oil and add chops to the pan. Cook chops 5 minutes on each side and transfer to warm platter and let them rest. Add wine to the pan and scrape up drippings. Spoon drippings down over the chops and serve.

Ayanda sphe
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I love this recipe! The sage and lemon flavors are perfect together, and the veal chops are always cooked to perfection. I highly recommend this dish to anyone looking for a delicious and elegant meal.


Surya Limbu
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This recipe was easy to follow and the results were delicious. The veal chops were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy weeknight meal.


Shereen BWalder
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I substituted chicken thighs for the veal chops and it turned out great! The chicken was moist and flavorful, and the sauce was perfect. I will definitely be making this dish again.


Tyra Mazango
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This dish was a bit more work than I expected, but it was worth it. The veal chops were incredibly tender and the sauce was amazing. I would definitely make this dish again for a special occasion.


Nusaiba Kotha
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I'm not a huge fan of veal, but I decided to give this recipe a try. I was pleasantly surprised at how much I enjoyed it. The sage and lemon flavors really brightened up the meat, and the sauce was very rich and flavorful.


Alex Muteki
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This recipe is a keeper! The veal chops were tender and juicy, and the sauce was creamy and flavorful. I served it with mashed potatoes and roasted vegetables, and it was a perfect meal.


Shehzadhussain Shehzadhussain
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I made this dish for a dinner party and it was a huge success. The guests raved about the flavor of the veal chops and the sauce. I will definitely be making this dish again.


Broken Angel
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I followed the recipe exactly and the results were amazing. The veal chops were cooked to perfection and the sauce was incredibly flavorful. I highly recommend this recipe to anyone looking for a delicious and elegant meal.


Easton Power
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This recipe was a hit with my family! Everyone loved the crispy sage leaves and the creamy sauce. The veal chops were cooked perfectly and were very tender.


Md Ilias
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Absolutely delicious! The sage and lemon flavors complemented the veal chops perfectly. The meat was tender and juicy, and the sauce was flavorful and rich. I would definitely make this dish again.