A great combination of flavours and textures in a salad that not only tastes good, but looks so pretty!
Provided by evelynathens
Categories Cheese
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350F (175C).
- Toast walnuts for 10 minutes and cool to room temperature.
- Combine romaine and watercress in a large bowl.
- Whisk oil, vinegar and salt and pepper in a small bowl until blended.
- Slice each apple half into 12 thin wedges; brush lightly with lemon juice to prevent discolouration.
- When ready to serve: Toss salad greens with dressing to coat.
- Arrange greens on 4 salad plates, arrange 6 apple wedges, alternating red and green skins, around the rim of each plate.
- Sprinkle cheese evenly over salads; sprinkle walnuts evenly over cheese.
- Serve immediately.
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Deborah George
[email protected]This salad is a bit pricey to make, but it's worth it. The ingredients are all high-quality and the flavor is amazing.
Alexo Dej
[email protected]I'm not a huge fan of salad, but this one is really good. I love the combination of flavors and textures.
Mian Waqas
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables.
Shabrin Sote
[email protected]I made this salad for a potluck, and it was a big hit. Everyone loved it!
Arbaz sidhu
[email protected]This salad is very filling. I was surprised at how satisfied I felt after eating it.
Georgianne Miller
[email protected]I'm not a big fan of walnuts, so I used pecans instead. They worked just as well.
Laya
[email protected]This salad is a great way to showcase seasonal produce. I used fresh apples from my local farmers market, and they were absolutely delicious.
Saraih Cantarero
[email protected]I had a hard time finding Stilton cheese at my local grocery store. I ended up using blue cheese instead, and it worked out just fine.
MaKenzie Davis
[email protected]This salad is a bit too sweet for my taste. I think I'll try it again with a different type of apple, or maybe even leave out the apples altogether.
Khurt Dada
[email protected]I love the combination of flavors and textures in this salad. The apples and walnuts add a nice sweetness and crunch, while the Stilton cheese adds a sharp, tangy flavor. The dressing is also very flavorful.
Daahir Tuure
[email protected]This salad is a great way to use up leftover apples and walnuts. It's also a good way to get your daily dose of fruits and vegetables.
Toledo Josephine
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of romaine lettuce, but it was crisp and refreshing in this salad. The apples and walnuts added a nice sweetness and crunch. And the Stilton cheese was the perfect fin
M jamshaid Khalid
[email protected]This salad is a winner! It's got everything you could want in a salad: fresh greens, sweet fruit, crunchy nuts, and flavorful cheese. I especially love the tangy dressing.
Munna Sokal
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner. I also appreciate that it's so versatile. I've tried it with different types of apples and nuts, and it's always delicious.
Reedasho Mulenga
[email protected]This salad is an absolute delight! The combination of crisp romaine lettuce, sweet apples, crunchy walnuts, and tangy Stilton cheese is simply divine. I followed the recipe exactly and it turned out perfectly. Will definitely be making this again and