SALISBURY STEAK WITH MUSHROOM GRAVY (RACHEL RAY)
I jotted this recipe down while watching Food Network...I don't know if it is exact but I make it all the time and it turns out great! It is a great comfort food served with mashed potatoes and garlickly green beans.
Provided by Sues Kitchen
Categories Meat
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Gently combine ground beef, worchestershire sauce, steak spice and onion - be careful not to overwork the meat mixture.
- Shape the meat into oval patties, not too thin.
- At medium to high heat, fry the meat patties approximately 6 mins on each side - turn only once.
- Remove the cooked patties to a platter and cover with tin foil to keep them warm.
- Add butter to the same pan and melt.
- Add the mushrooms, salt and pepper to the pan, saute until nice a golden brown (approx. 3-5 mins).
- Sprinkly the flour over the mushrooms and cook for 1-2 mins until flour has absorbed the butter (sometimes I added a little bit more butter at this stage).
- Whisk in the beef stock and cook until thickened. Check for seasoning.
- Serve gravy over the meat patties.
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Lydia Gopal
[email protected]I'm always looking for new Salisbury steak recipes, and this one is definitely a keeper.
Linda Sakyiwaa
[email protected]This is a great recipe for a special occasion dinner.
what sup doc
[email protected]I'm not a big fan of Salisbury steak, but this recipe changed my mind. The steak was so tender and flavorful, and the gravy was perfect.
roshni manahil
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.
jodie laing
[email protected]I love that this recipe is so versatile. I can add different vegetables or spices to change up the flavor.
Umair Khan
[email protected]This recipe is a great way to use up leftover ground beef.
Sjoceke Dailey
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends.
Yousaf
[email protected]This is the best Salisbury steak recipe I've ever tried. The steak was cooked to perfection, and the gravy was so flavorful.
Hamza Khan Official
[email protected]I'm always looking for new Salisbury steak recipes, and this one is definitely a winner. The steak was tender and juicy, and the gravy was perfect.
Shaka Muns
[email protected]I love the fact that this recipe uses ground beef. It's a great way to save money and still get a delicious meal.
Ikii Ikii
[email protected]This recipe is a keeper! The steak was cooked perfectly, and the gravy was so rich and flavorful.
emma p
[email protected]I've been making this recipe for years, and it's always a family favorite. The kids love the steak and the gravy, and I love how easy it is to make.
Waqar rao Rao waqar
[email protected]I'm not a huge fan of Salisbury steak, but this recipe changed my mind. The steak was so tender and flavorful, and the gravy was perfect.
Tebello Justice
[email protected]I made this recipe for a dinner party, and it was a huge hit. Everyone raved about the steak and the gravy.
breez styx
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Aamir Bhai
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make it.
Amjath Mohmeed
[email protected]This was my first time making Salisbury steak, and I was really impressed with how easy it was. The recipe was clear and concise, and the steak turned out perfectly.
NNS Art Gallery
[email protected]I've made this recipe several times now, and it always turns out great. The steak is always tender and juicy, and the gravy is so good I could drink it!
mulugeta mengstu
[email protected]This Salisbury steak recipe is an absolute winner! The gravy is rich and flavorful, and the steak is cooked to perfection. I served it with mashed potatoes and green beans, and it was a hit with the whole family.