SALMON BURGERS WITH RED PEPPER MAYO
Keep canned salmon on hand and you'll have everything you need to make these crispy, flavorful salmon burgers in your pantry. An easy roasted red pepper mayo does double duty in these burgers: as a binder for the patties, and as an irresistible topping.
Provided by Rhoda Boone
Categories Salmon Fish Quick & Easy Mayonnaise Capers Bell Pepper Sandwich Dinner Lunch Kid-Friendly Seafood Small Plates
Yield Makes 4 burgers
Number Of Ingredients 13
Steps:
- Make the red pepper mayo:
- Blend mayonnaise, bell peppers, capers, lemon juice, and salt in a blender, scraping down sides if needed, until smooth. Transfer to a small bowl.
- Cook and assemble the burgers:
- Mix breadcrumbs, pepper, and 1/2 cup red pepper mayo in a large bowl. Gently fold in flaked salmon. Divide mixture into 4 patties about 1/2" thick and 4" wide.
- Heat 1 Tbsp. oil in a large nonstick or cast-iron skillet over medium-high until shimmering. Working in batches, cook buns, cut side down, until golden brown and toasted, about 2 minutes. Divide among plates.
- Heat remaining 1 Tbsp. oil in same skillet. Cook salmon patties until golden brown and heated through, 2-3 minutes per side. Transfer burgers to bun bottoms. Spread about 2 tsp. red pepper mayo over burgers. Arrange bell pepper strips over, then top with bun to close.
- Do Ahead
- Red pepper mayo can be made 5 days ahead. Store in a resealable container and chill. Burger patties can be formed 1 day ahead. Cover and chill.
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Joshua Romero
[email protected]These salmon burgers are a great option for a healthy and delicious meal. They're easy to make and they're packed with flavor.
Ranjit P sahani
[email protected]I've made these salmon burgers several times now and they're always a hit. They're easy to make and they're always delicious.
Cameron Mcclease
[email protected]These salmon burgers are a great way to get your kids to eat healthy. They're delicious and they're packed with nutrients.
Jackson Jackson
[email protected]I'm not a big fan of fish, but I really enjoyed these salmon burgers. They were moist and flavorful, and the red pepper mayo added a nice touch.
Zrs Cales
[email protected]I made these salmon burgers for my husband and he loved them! He said they were the best salmon burgers he's ever had.
Malik Baloch
[email protected]These salmon burgers are a great way to use up leftover salmon. I always have a few pieces of salmon left over after I cook a whole fish, and these burgers are the perfect way to use them up.
Jesse Marsh
[email protected]I'm not a fan of mayonnaise, but I really liked the red pepper mayo on these salmon burgers. It added a nice flavor without being too overpowering.
Curtis Yarbrough
[email protected]These salmon burgers are so versatile. You can serve them on buns, with rice, or even on a salad.
Soli Eyasu
[email protected]I love that these salmon burgers are baked instead of fried. It makes them a healthier option.
Cary Perry
[email protected]I'm always looking for new ways to cook salmon, and these burgers are a great option. They're healthy and delicious.
Mostafa Goda
[email protected]These salmon burgers are a great way to get your kids to eat fish. My kids loved them!
Sushila sarraf
[email protected]I've made these salmon burgers several times now and they're always a favorite. They're so easy to make and they're always delicious.
Kanye Jones
[email protected]I made these salmon burgers for a party and they were a big hit! Everyone loved them.
Mali Naqvi
[email protected]These salmon burgers were delicious! I loved the combination of flavors and textures. The red pepper mayo was a great addition.
hector mosolodi
[email protected]I'm not a huge fan of salmon, but I really enjoyed these burgers. The red pepper mayo helped to balance out the flavor of the salmon, and the burgers were cooked perfectly.
Traci Mckay
[email protected]I was pleasantly surprised by how easy these salmon burgers were to make. They came together in no time, and they cooked perfectly. The red pepper mayo was the perfect finishing touch.
Celia Ann
[email protected]These salmon burgers were a hit with my family! They were moist and flavorful, and the red pepper mayo added a nice kick. I will definitely be making these again.