SALMON CHEESE BALL
I got this recipe from my mother and have taken it to a number of potlucks. It always receives raves. Even non-salmon lovers like this appetizer.
Provided by Karen
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 3h15m
Yield 20
Number Of Ingredients 10
Steps:
- In a medium bowl, mix salmon, cream cheese, lemon juice, green onions, horseradish, salt, hot pepper sauce and Worcestershire sauce. Form the mixture into a ball and wrap in plastic. Chill in the refrigerator 3 hours, or until firm.
- On a large piece of wax paper, mix walnuts and fresh parsley. Roll the ball in the walnuts and parsley until thoroughly coated. Chill in the refrigerator until serving.
Nutrition Facts : Calories 75.5 calories, Carbohydrate 0.9 g, Cholesterol 16.6 mg, Fat 6.5 g, Fiber 0.3 g, Protein 3.6 g, SaturatedFat 2.8 g, Sodium 100.8 mg, Sugar 0.2 g
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Zarash Bae
[email protected]This is the best salmon cheese ball recipe I've ever tried. It's so easy to make and it always turns out perfect.
Joseph Harris
[email protected]I've made this cheese ball several times now and it's always a hit. It's the perfect combination of creamy, tangy, and smoky flavors.
Ray Babar
[email protected]This cheese ball is the perfect appetizer for a party or holiday gathering. It's easy to make and everyone will love it.
Brian namema
[email protected]I made this cheese ball for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
joey wolf
[email protected]I'm not a big fan of fish, but I loved this cheese ball! The salmon flavor was subtle and not at all fishy.
Zarbozarbo Zarbozarbo
[email protected]This cheese ball is so easy to make, and it's always a hit with my family. I love that I can make it ahead of time and just pop it in the fridge until I'm ready to serve it.
Nadim Mahmud Mridul
[email protected]I've never been a fan of salmon, but this cheese ball changed my mind. It was so good, I ate the whole thing myself!
Adeoluwa Oye
[email protected]This salmon cheese ball is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit at any party.
Elizabeth Ragsdale
[email protected]I love that this recipe uses canned salmon. It's a great way to use up leftovers or to make a quick and easy meal.
Ted Harris
[email protected]This cheese ball is the perfect balance of flavors. The salmon adds a nice smoky flavor, while the cream cheese and cheddar cheese provide a creamy and tangy base.
Cocoa Gambrell
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The salmon cheese ball was amazing. It was creamy, flavorful, and just the right amount of tangy.
Ubaid Noranii
[email protected]This recipe is a keeper! The salmon cheese ball was delicious and so easy to make. I will definitely be making it again.
Heather Mann
[email protected]I've made this cheese ball several times now and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
SP Nurul Amin Tec
[email protected]This salmon cheese ball was a hit at my last party! It was so easy to make and everyone loved it.