SALMON PIE

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Salmon Pie image

This quite flavorful pie is an awesome way to eat salmon especially for those who don't like having it on its own...

Provided by Francine Lizotte

Categories     Savory Pies

Time 1h

Number Of Ingredients 14

3 large russet potatoes, peeled and washed
1 large white onion, quartered and then halved
1 large carrot, peeled and ends cut off
1 large celery rib, washed and ends cut off
sea salt,as needed
2 can(s) (14 oz. each) pink salmon, drained
3 Tbsp butter
2 Tbsp fresh dill, chopped
1/2 tsp old bay seasoning
freshly ground black pepper, to taste (i always use mixed peppercorns)
2 large green onions, chopped
2 Tbsp milk, or more if needed
2 large (9-inch) pie crusts
1 egg wash (1 egg yolk mixed with 1 tbsp. milk)

Steps:

  • 1. Preheat oven to 400ºF. Roughly cut potatoes, carrot, onion and celery. Place in a large pot filled with salty water and bring to a broil; cook for 15 minutes or until tender.
  • 2. Drain in a colander and transfer back to the pot. Add butter, dill, old bay black pepper and green onions; mash until somehow mixed. Add milk and mash again. Add salmon and stir until very well combined.
  • 3. Spoon mixture in a deep 9-inch pie plate lined with a pie crust and level & compact with a spatula. Place pie dough on top and seal the edges. Make incisions and brush egg wash on top. Transfer to preheated oven and bake for 30 minutes or until golden. Serve with béchamel sauce
  • 4. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=FRcc7rkMK8A

melroy haughton
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This salmon pie was a bit more work than I expected, but it was worth it! The filling was delicious and the crust was perfect. I will definitely be making this again.


Megan Ramey
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I'm not usually a fan of salmon, but this pie was amazing! The filling was so creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.


Hannah Caayohan
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This salmon pie was easy to make and turned out great! I used a pre-made pie crust to save time, and it still came out delicious. I will definitely be making this again.


Feyruz Amir
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I made this salmon pie for a potluck and it was a hit! Everyone loved it. The only change I made was to add a bit more salt to the filling. I will definitely be making this again.


Shiva Bhakt
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This salmon pie was delicious! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.


Shafi Jani
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I made this salmon pie for my family and they loved it! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.


Julian Hammond
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This salmon pie was a bit more work than I expected, but it was worth it! The filling was delicious and the crust was perfect. I will definitely be making this again.


SilXgames_123
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I'm not usually a fan of salmon, but this pie was amazing! The filling was so creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.


Seblewongel Fissha
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This salmon pie was easy to make and turned out great! I used a pre-made pie crust to save time, and it still came out delicious. I will definitely be making this again.


Jeremy King
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I made this salmon pie for a dinner party last night and it was a huge hit! Everyone loved it. The only change I made was to add a bit more lemon zest to the filling. I will definitely be making this again.


Maryam Beauty
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This salmon pie was absolutely delicious! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.


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