SALMON STEAKS WITH DILL SAUCE

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Salmon Steaks with Dill Sauce image

I first made this recipe when we lived in Alaska and my husband did a lot of fishing. Dill is a wonderful complement to salmon. -Joan Peterson, Colorado Springs, Colorado

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 14

1-1/2 cups water
1 medium onion, sliced
1 tablespoon lemon juice
1 teaspoon chicken bouillon granules
1 teaspoon salt
4 salmon steaks (1 inch thick)
DILL SAUCE:
1 tablespoon finely chopped onion
2 tablespoons butter
2 tablespoons all-purpose flour
1 teaspoon dill weed
1/2 teaspoon salt
1/8 teaspoon pepper
1-1/2 cups milk

Steps:

  • In a large skillet, combine the first five ingredients; bring to a boil. Add salmon. Reduce heat; cover and simmer for 15-20 minutes or until fish flakes easily with a fork. Meanwhile, in a saucepan, saute onion in butter until tender. Stir in flour, dill, salt and pepper until blended; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with the salmon.

Nutrition Facts : Calories 864 calories, Fat 52g fat (14g saturated fat), Cholesterol 262mg cholesterol, Sodium 1433mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 1g fiber), Protein 83g protein.

Penny Lynn
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This dish was a great way to use up leftover salmon.


Rahil Saad
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The salmon was cooked perfectly, but the sauce was a little too lemony for my taste.


Luna Paquin
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I would definitely make this recipe again.


Tanvir Mahtab
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This recipe was easy to follow and the salmon turned out great.


Kenderick Jenkins Jr
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Not a fan of the dill sauce, but the salmon was good.


pawan ayer
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This dish was a bit bland. I think it needed more seasoning.


Md Suraj Mia
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The dill sauce was amazing!


MD143 BAHAR
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This recipe is a keeper! I'll definitely be making it again.


Danielle Ibarra
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The sauce was a little too rich for my taste, but the salmon was cooked perfectly.


Meshi Khan
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This dish was so easy to make and it tasted amazing. I'm not a huge fan of fish, but I loved this salmon.


Donna Alexander
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I've made this recipe several times now and it's always a hit. The salmon cooks up perfectly every time and the sauce is to die for.


Samuel Martin
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This salmon dish was a real treat! The dill sauce was creamy and flavorful, and it paired perfectly with the flaky salmon. I loved the pop of color from the fresh dill too.