SALMON WITH FENNEL, BELL PEPPER, AND OLIVES

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Salmon with Fennel, Bell Pepper, and Olives image

Fishing for a new salmon recipe? This one-pan delight features Mediterranean flavors that really shine.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes     Salmon Recipes

Time 20m

Number Of Ingredients 7

1 navel orange
1 large bulb fennel, cored and thinly sliced, 1/4 cup fronds reserved
1 yellow bell pepper, thinly sliced
2 tablespoons olive oil
4 skinless salmon fillets (4 to 6 ounces each)
Salt and pepper
1/3 cup pitted black olives, quartered

Steps:

  • Heat broiler, with rack 8 inches from heat. Grate 1 tablespoon orange zest, then cut orange into wedges. On a rimmed baking sheet, toss together orange zest and wedges, fennel, bell pepper, and oil and arrange in an even layer. Add salmon and season vegetables and salmon with salt and pepper. Broil until vegetables are browned in spots and salmon is opaque throughout, 8 to 10 minutes. Sprinkle with olives and fennel fronds to serve.

Nutrition Facts : Calories 393 g, Fat 21 g, Fiber 3 g, Protein 38 g, SaturatedFat 4 g

Lee Nation
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This dish is a great way to use up leftover salmon. I had some leftover salmon from a previous meal and this recipe was the perfect way to use it up.


Solomon South
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I love the combination of flavors in this dish. The salmon, fennel, bell pepper, and olives all work together perfectly.


Zachary mitchell
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.


Grace Clews
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I've never made salmon before, but this recipe made it easy. The salmon turned out perfect and the vegetables were delicious.


Michelle Maxwell
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I made this dish for a dinner party and it was a huge success. Everyone raved about the salmon and the vegetables.


Fee Free
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This dish is a great way to get your kids to eat fish. My kids loved the salmon and the vegetables.


Andrew Bergeron
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I'm not a big fan of fish, but I really enjoyed this dish. The salmon was cooked perfectly and the vegetables were delicious.


husam husam
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I love this dish! It's so light and healthy, but still very satisfying.


Carlos Yoel Garcia Molina
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This recipe is easy to follow and the results are amazing. The salmon is so moist and flavorful.


wave
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I've made this dish several times and it's always a crowd-pleaser. The combination of flavors is just perfect.


Braylon Riquelme
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This dish was a hit with my family! The salmon was cooked perfectly and the fennel, bell pepper, and olives added a delicious flavor.