SALSA BORRACHA

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Salsa Borracha image

Provided by Marcela Valladolid

Categories     condiment

Time 15m

Yield 1 cup (about 4 servings)

Number Of Ingredients 7

8 dried pasilla chiles* or dried ancho chiles
1 cup fresh orange juice
1/2 cup golden tequila
1 garlic clove, minced
1/4 cup olive oil
Salt and freshly ground black pepper
1/4 cup crumbled anejo cheese** or feta cheese

Steps:

  • Cook the chiles in a dry saute pan over high heat turning constantly until slightly toasted, about 2 minutes. Remove from the heat and when cool enough to handle, cut them in half and remove the seeds. Tear them into small pieces and add them to a blender.
  • Add the orange juice, tequila, garlic and olive oil to the blender. Puree the salsa and add it to the same saute pan used to toast the chiles. Cook until slightly thickened, about 5 minutes. Season the salsa with salt and freshly ground black pepper. Cool completely. Transfer to a serving bowl and top with crumbled anejo cheese.

BORHANE B4
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I tried this salsa borracha recipe and it was a success! The flavors were well-balanced and the beer added a nice touch. I served it with tacos and it was a hit. I will definitely be making this again.


lilian anyanwu
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This salsa borracha is delicious! I love the smoky flavor from the roasted tomatillos. The beer adds a nice depth of flavor and the pineapple gives it a touch of sweetness. I served it with chips and it was a hit. I will definitely be making this aga


suad shekh
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I love this salsa borracha! It's so easy to make and it's always a hit with my friends and family. The flavors are perfect and the beer adds a unique touch. I highly recommend this recipe!


piumal dashin
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This salsa borracha is a great way to use up leftover beer. It's also a delicious and easy-to-make appetizer. I love the combination of flavors and the beer adds a nice kick. I will definitely be making this again.


Aqeel aqi
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I was a bit skeptical about adding beer to salsa, but I was pleasantly surprised by how well it turned out! The salsa has a nice balance of flavors and the beer adds a subtle sweetness. I served it with chips and it was a hit. I will definitely be ma


Najiib Ismail
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This salsa borracha is a delicious and easy-to-make appetizer. I love the combination of sweet and spicy flavors. It's perfect for parties or gatherings. I highly recommend this recipe!


shahid attari
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I tried this salsa borracha recipe and it turned out great! I love the unique flavor that the beer adds. It's a perfect salsa for chips, tacos, or burritos. I will definitely be making this again.


Balls
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This salsa borracha is a game-changer! It's so easy to make and the flavors are incredible. I love the combination of pineapple, tomatillos, and jalapeños. The beer adds a nice depth of flavor and a slight sweetness. I served it with chips and it was


Khutsiso Matlou
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Wow! This salsa borracha is amazing! It has the perfect balance of sweet, spicy, and tangy flavors. I love the addition of beer, which gives it a unique and delicious taste. I served it with tacos and it was a huge hit. Everyone loved it! I will defi


Rizwan Butt
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This salsa borracha is a delightful blend of flavors! The sweetness of the pineapple and the tanginess of the tomatillos balance each other perfectly, and the heat from the jalapeños adds a nice kick. I especially enjoyed the addition of the beer, wh