SALTY CHIHUAHUA RECIPE - (4/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Salty Chihuahua Recipe - (4/5) image

Provided by pikassob

Number Of Ingredients 5

Coarse salt, (optional)
4 oz tequila, divided
2 oz orange-flavored liqueur, such as Cointreau, divided
3 cups grapefruit juice, divided
4 grapefruit slices, for garnish

Steps:

  • Wet the rims of 4 glasses and coat with coarse salt (if desired); fill the glasses with ice. Pour 1 ounce tequila and 1/2 ounce liqueur into each. Top each with 3/4 cup grapefruit juice and stir. Garnish with a slice of grapefruit.

Asia islam Neha
[email protected]

This recipe was a bit too sweet for my taste, but I think that's just a personal preference. The chicken was cooked perfectly and the sauce was flavorful, but I would have preferred a more savory flavor. I served it with rice and vegetables, and it w


NiSaR MeNgAl
[email protected]

This is my new favorite chicken recipe! The chicken is so moist and flavorful, and the sauce is amazing. I love the combination of sweet and sour flavors. I've made it several times already and it's always a hit with my family and friends. I highly r


Nasasira Stavia
[email protected]

This recipe was easy to follow and the chicken turned out great! The sauce was flavorful and tangy, and the chicken was cooked perfectly. I served it with rice and vegetables, and it was a delicious and healthy meal. I'll definitely be making this ag


Abdulmutallib Ibrahim
[email protected]

I've made this recipe several times and it's always a hit! The chicken is so tender and juicy, and the sauce is flavorful and tangy. I love the combination of sweet and sour flavors. I've served it with rice, noodles, and vegetables, and it's always


Black 64
[email protected]

This recipe was a disappointment. The chicken was dry and tough, and the sauce was bland. I followed the recipe exactly, but I'm not sure what went wrong. I served it with rice and vegetables, but it was a waste of time and money.


Tersue Jacob
[email protected]

This recipe was a bit too sweet for my taste, but I think that's just a personal preference. The chicken was cooked perfectly and the sauce was flavorful, but I would have preferred a more savory flavor. I served it with rice and vegetables, and it w


Tom Baldridge
[email protected]

I'm not a very experienced cook, but this recipe was easy to follow and the chicken turned out great! The sauce was flavorful and tangy, and the chicken was cooked perfectly. I served it with rice and vegetables, and it was a delicious and healthy me


SamUnderStars
[email protected]

This is my new favorite chicken recipe! The chicken is so moist and flavorful, and the sauce is amazing. I love the combination of sweet and sour flavors. I've made it several times already and it's always a hit with my family and friends.


Karan Sada
[email protected]

I made this recipe for a party and it was a huge hit! The chicken was so tender and flavorful, and the sauce was the perfect balance of sweet and sour. I served it with rice and vegetables, and it was a delicious and easy meal to feed a crowd.


Lily Thompson
[email protected]

This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. I served it over rice and it was a delicious and easy weeknight meal.


confidence ebere
[email protected]

I'm not a big fan of chicken, but I really enjoyed this recipe. The chicken was so tender and juicy, and the sauce was flavorful and tangy. I served it with rice and broccoli, and it was a delicious and healthy meal.


lr2 Tv
[email protected]

This recipe is a keeper! The chicken was cooked to perfection, and the sauce was amazing. I added a little bit of cayenne pepper to give it a bit of a kick, and it was delicious. I served it with mashed potatoes and green beans, and it was a hit with


Khalif Barkhadle
[email protected]

I was skeptical about this recipe at first, but I'm so glad I tried it! The chicken was so moist and flavorful, and the sauce was the perfect balance of sweet and sour. I served it over rice, and it was a delicious and easy weeknight meal.


Steve Carey
[email protected]

This recipe was a hit! The chicken came out so tender and juicy, and the sauce was flavorful and tangy. I served it with rice and roasted vegetables, and it was a complete meal. I'll definitely be making this again.