SALUTE THE US NAVY BEAN SOUP
This is the US Senate's navy Bean Soup, tweaked hardly at all. It's basic, and beany. If you have ham for Christmas, then save that bone! If you like this recipe, see others at my website: http://mybestcookbook.wordpress.com
Provided by Sherry Peyton
Categories Bean Soups
Time 2h50m
Number Of Ingredients 7
Steps:
- 1. Use your favorite method for the beans (soaking over night, or fast soak) drain the soaking water. Add 7 cups of water to the beans and add the ham bone. Simmer until beans are tender (about 1 1/4 hours). Remove the ham bone or hock, discard any fat and dice up the ham. Return to the pot.
- 2. Add the balance of the ingredients and simmer until potatoes are done. (20-30 minutes)
- 3. I mash some of the beans up with a potato masher to thicken the soup. You can omit this of course.
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Mukta Miya
[email protected]This soup is a must-try for any bean soup lover. It's hearty, flavorful, and easy to make. I highly recommend it!
Mohsin Rehman77
[email protected]This soup is the perfect comfort food. It's warm, hearty, and filling. I love to serve it with a side of cornbread or biscuits.
John Caggiati
[email protected]This soup is a lifesaver on busy weeknights. It's so easy to make and it's always a crowd-pleaser. I usually make a big batch on the weekend and then reheat it throughout the week for lunch or dinner.
Usman Tarar
[email protected]I've made this soup several times now and it's always a hit with my family. The beans are always cooked perfectly and the broth is always flavorful and rich. I love that this soup is so versatile. I've added different vegetables, meats, and seasoning
Paxtonn Savage
[email protected]This soup is the perfect comfort food. It's warm, hearty, and filling. I love to serve it with a side of crusty bread and a green salad.
Zophie Andrea Japson
[email protected]This soup is a great way to save money on groceries. It's made with inexpensive ingredients and it's very filling. I often serve it with a side of salad or bread to make a complete meal.
Adia Froehle-Baker
[email protected]I've been making this soup for years and it's always a hit. It's the perfect soup for a cold winter day. I usually make a big batch and freeze it in individual containers so I can have it on hand for quick and easy meals.
salisu Aliyu
[email protected]This soup is a must-try for any bean soup lover. It's hearty, flavorful, and easy to make. I highly recommend it!
Britney Furman
[email protected]This soup is a great way to use up leftover vegetables. I used a bag of frozen mixed vegetables and the soup was delicious. I also added a can of diced tomatoes and some Italian seasoning for a little extra flavor.
Birendronath Roy
[email protected]I'm not a huge fan of bean soups, but this one is really good. The beans are cooked perfectly and the broth is flavorful and rich. I especially appreciate the fact that this soup is so easy to make. I simply threw all of the ingredients into my slow
best dew
[email protected]This soup is the perfect comfort food. It's warm, hearty, and filling. I love to serve it with a side of cornbread or biscuits.
Krystal Goldacker
[email protected]This soup is a lifesaver on busy weeknights. It's so easy to make and it's always a crowd-pleaser. I usually make a big batch on the weekend and then reheat it throughout the week for lunch or dinner.
Gule Bahi
[email protected]I've made this soup several times now, and it's always a hit with my family. The beans are always cooked perfectly and the broth is always flavorful and rich. I love that this soup is so versatile. I've added different vegetables, meats, and seasonin
Sarah Parrett
[email protected]This soup is a winner! It's easy to make, affordable, and absolutely delicious. I served it with some crusty bread and a green salad, and it was the perfect meal for a cold winter night.
MD Sarkar
[email protected]This soup is a great way to use up leftover ham. I used a ham bone and some leftover ham chunks, and the soup was delicious. I also added a few chopped potatoes and some celery for a little extra heartiness.
ACT Reacted
[email protected]I'm a big fan of bean soups, and this one is no exception. The beans are cooked to perfection and the broth is rich and flavorful. I especially appreciate the fact that this soup is so easy to make. I simply threw all of the ingredients into my slow
Sebas Signs
[email protected]This soup is a hearty and delicious way to warm up on a cold day. The beans are cooked perfectly and the broth is flavorful and rich. I added a bit of extra garlic and some chopped carrots for a little extra flavor and crunch.