SALVADORAN SALSA (CHIMOL)
My Salvadoran neighbor made this often and we all went wild for it. Its a wonderfully fresh tasting salsa that can be used as a tortilla chip dip or a topper for steak fish or chicken.
Provided by HawnBoricua
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In a medium bowl, combine the radishes, cilantro, tomatoes, onion, salt and red pepper flakes. Stir in lemon juice. Let stand for 15 minutes before serving to blend the flavors.
Nutrition Facts : Calories 17.5 calories, Carbohydrate 4.6 g, Fat 0.2 g, Fiber 1.7 g, Protein 0.9 g, Sodium 6.8 mg, Sugar 1.7 g
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Muzafar Khan
muzafar_k44@hotmail.comThis salsa is a great way to use up leftover tomatoes. It's also a great way to add some extra flavor to your meals.
Mandy Thomlinson
tm87@gmail.comThis salsa is the perfect party appetizer or snack. It's also great for potlucks and picnics.
Muraya Mohamed
muraya-mohamed@gmail.comI love that this salsa is made with all natural ingredients. It's healthy and delicious.
Ghanshyam Khan
k_g94@yahoo.comThis salsa is the perfect addition to any Mexican dish. It's also great on grilled chicken or fish.
Subhash Gurung
gurung32@aol.comI'm not a big fan of cilantro, but I loved this salsa. The cilantro flavor wasn't overpowering and the overall flavor was very well-balanced.
Cody Stiles
stiles_cody@hotmail.comThis salsa is so easy to make and it's so delicious. I love it on tacos, burritos, and enchiladas.
MARIAMO ISAQUE
isaque-m@aol.comI made this salsa for a party and it was a huge hit. Everyone loved it!
Ricardo Trabue
trabuer@yahoo.comThis salsa is amazing! I love the combination of flavors and it's the perfect addition to any Mexican dish.
murali moses
moses.m@yahoo.comI'm so glad I found this recipe. It's my new go-to salsa recipe.
Jeffrey Martin
martin_j21@aol.comThis salsa is the perfect balance of spicy and tangy. It's not too hot, but it has just enough heat to give it a nice kick.
Atifhussain Atifhussain
atifhussain.a@gmail.comI love that this salsa is so versatile. I've used it on tacos, burritos, and even just as a dip with chips. It's always delicious.
Nad Agyei
nad-agyei@gmail.comThis salsa is a great way to use up leftover tomatoes. It's also a great way to add some extra flavor to your meals.
mayan ahamed
amayan@yahoo.comI made this salsa for a party and it was a huge hit. Everyone loved it! It's the perfect party appetizer or snack.
Erebus Condon
e1@hotmail.comThis salsa is so fresh and flavorful. I love that it's made with all natural ingredients. It's the perfect addition to any Mexican dish.
Will Person
p.w5@yahoo.comI was skeptical at first because I'm not a big fan of cilantro, but this salsa was surprisingly good. The cilantro flavor wasn't overpowering and the overall flavor was very well-balanced.
Mk Sojib
s_mk94@gmail.comI'm always looking for new salsa recipes, and this one did not disappoint. It's so easy to make and the flavors are amazing. I'll definitely be making this again and again.
Clearigan Surrender
surrender.clearigan89@hotmail.comThis recipe is a keeper! The salsa was delicious and I loved the combination of flavors. It was the perfect addition to my tacos.
Dhiraj Khadka
d40@gmail.comI've never tried chimichurri sauce before, so I was excited to give this recipe a try. It turned out great! The flavors are well-balanced and it's not too spicy. I'll definitely be making this again.
Sumaira Butt
s-b@yahoo.comThis salsa is a great way to add some Salvadoran flavor to your favorite dishes. It's easy to make and packs a flavorful punch. I especially love it on tacos and burritos.