Serve over enchiladas, pork, or chicken. Serve right away or freeze for later use.
Provided by wasabinoir
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 55m
Yield 4
Number Of Ingredients 7
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Line a baking sheet with aluminum foil. Place chile peppers cut-side down on baking sheet.
- Broil in the preheated oven until skin is heavily blistered and turning black, about 4 minutes per side.
- Transfer chile peppers to a bowl and cover tightly with plastic wrap. Allow peppers to steam as they cool, about 15 minutes. Peel and chop the chile peppers.
- Heat oil in a saucepan over medium heat. Add onion; cook and stir until browned, about 5 minutes. Add garlic; cook until fragrant, about 2 minutes. Stir in flour until mixture thickens. Stir in chopped chile peppers, beef broth, and salt. Bring to a boil; reduce heat and simmer until flavors combine, about 10 minutes.
Nutrition Facts : Calories 148.9 calories, Carbohydrate 11 g, Fat 10.7 g, Fiber 1.8 g, Protein 3.3 g, SaturatedFat 1.5 g, Sodium 980.6 mg, Sugar 3.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mohdhusain G150
[email protected]This sauce is a must-try for any fan of Mexican food.
Rajan Panthi
[email protected]I'm so glad I found this recipe. It's the perfect green sauce for my favorite Mexican dishes.
Furqan Swati
[email protected]This sauce is so versatile. I've used it on everything from tacos to burritos to enchiladas.
Asiamah Dickson
[email protected]I love the smoky flavor of this sauce. It's the perfect addition to any grilled meat.
Fredrico S
[email protected]This sauce is a great way to add some flavor to your favorite Mexican dishes.
Safaa Alzoabi
[email protected]I made this sauce for a party and it was a huge hit. Everyone loved it.
mdsahidul660 islam
[email protected]This sauce is so good, I could drink it! It's the perfect combination of spicy and flavorful.
Khuram Shehzad
[email protected]I've tried many green sauces, but this one is by far the best. It's the perfect balance of flavor and heat.
Amir Almosa
[email protected]This sauce is the perfect addition to any Mexican dish. It's flavorful, spicy, and easy to make.
Lightvenom7
[email protected]I love that this sauce is made with fresh ingredients. It really makes a difference in the flavor.
Rana Salah oud din
[email protected]This sauce is so easy to make and it's so delicious. I've already made it twice this week.
Ayaan Asim
[email protected]I made this sauce last night and it was a hit! My family loved it. I will definitely be making it again.
Anita Mulwa
[email protected]This is the best green sauce I've ever had. It's so flavorful and has just the right amount of heat.
Zubair
[email protected]I love this sauce! It's so flavorful and easy to make. I've used it on everything from tacos to burritos to eggs.
Kylee Jenkins
[email protected]This sauce is amazing! I used it on enchiladas and it was the perfect amount of spice. I will definitely be making this again.