This evolved over many a warm summer night in Brisbane. I take it to parties and it's always gobbled up immediately!
Provided by Sarah2
Categories Lunch/Snacks
Time 15m
Yield 500 grams of pasta salad, 4 serving(s)
Number Of Ingredients 7
Steps:
- Put pasta on to boil.
- Halve tomatoes.
- Place tomatoes in large bowl with all other remaining ingredients, stir well, cover and leave.
- When pasta is al dente, drain, and then add to tomato mixture.
- The warm pasta will semi-cook the basil and garlic, releasing its flavour.
- Serve immediately, with crusty Italian bread and a nice glass of red wine.
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ISAAC KIRONJO
[email protected]I'm not usually a fan of pasta salad, but this recipe changed my mind. The combination of flavors and textures was amazing, and the salad was so refreshing. I loved the addition of corn and bell peppers, and the dressing was just the right amount of
Iheanyichukwu Vivian
[email protected]This pasta salad is a summer staple at our house. It's so easy to make and always a crowd-pleaser. I love that it can be made ahead of time, which makes it perfect for busy weeknight dinners. And the best part is, it's always better the next day!
Chima Anya
[email protected]5 stars! This pasta salad is amazing! The flavors are so well-balanced, and the salad is so refreshing. I love the combination of textures, too. The bell peppers and corn add a nice crunch, and the pasta is cooked perfectly. I will definitely be maki
Madison Philander
[email protected]This pasta salad is a great way to use up all the fresh summer vegetables. It's also a very versatile recipe - you can easily add or subtract ingredients to suit your own taste. I love the addition of basil and oregano, which give the salad a really
Dominic Stoll
[email protected]This pasta salad is a summer classic. It's always a hit at potlucks and picnics. I love the bright and cheerful colors of the vegetables, and the flavor is always spot-on. I highly recommend this recipe to anyone looking for a delicious and easy summ
Inno Santos
[email protected]I'm not usually a fan of pasta salad, but this recipe changed my mind. The combination of flavors and textures was amazing, and the salad was so refreshing. I loved the addition of corn and bell peppers, and the dressing was just the right amount of
Shehzad Ahemad
[email protected]This pasta salad is so easy to make and always a crowd-pleaser. I love the versatility of the recipe - you can easily add or subtract ingredients to suit your own taste. And the best part is, it's always better the next day!
Nick Hill
[email protected]I made this pasta salad for a potluck last weekend, and it was a huge hit! Everyone loved the combination of flavors and textures. I especially liked the crunchiness of the bell peppers and the sweetness of the corn. I will definitely be making this
michelle mansell
[email protected]This pasta salad is a great way to use up all the fresh summer vegetables. It's also a very versatile recipe - you can easily add or subtract ingredients to suit your own taste. I love the addition of basil and oregano, which give the salad a really
Md Rony khan Md Rony khan
[email protected]This pasta salad is a summer classic. It's always a hit at potlucks and picnics. I love the bright and cheerful colors of the vegetables, and the flavor is always spot-on. I highly recommend this recipe to anyone looking for a delicious and easy summ
Alonzo Marable
[email protected]I'm not usually a fan of pasta salad, but this recipe changed my mind. The combination of flavors and textures was amazing, and the salad was so refreshing. I loved the addition of corn and bell peppers, and the dressing was just the right amount of
Elijah Hawley
[email protected]This pasta salad is a summer staple at our house. It's so easy to make and always a crowd-pleaser. I love that it can be made ahead of time, which makes it perfect for busy weeknight dinners. And the best part is, it's always better the next day!
Johnny Arthur
[email protected]I was looking for a light and refreshing pasta salad to serve at a summer party, and this recipe fit the bill perfectly. It was a huge hit with my guests, and I received so many compliments. The flavors were perfectly balanced, and the salad was just
Jay Hepden
[email protected]This pasta salad is a staple in my summer cooking repertoire. It's always a hit at parties and barbecues. I love the versatility of the recipe - you can easily add or subtract ingredients to suit your own taste. And the best part is, it's so quick an
Narayan pradhan
[email protected]I've tried many summer pasta salad recipes, but this one is by far the best. It's so easy to make and always a crowd-pleaser. I love that it can be made ahead of time, which makes it perfect for potlucks or picnics.
Moriyom Moni
[email protected]This summer pasta salad was an absolute delight! The combination of flavors and textures was just perfect. I especially loved the crunchiness of the bell peppers and the sweetness of the corn. I will definitely be making this again!