These savory chops served with mashed potatoes satisfy any hearty appetite. It is a very colorful dish and is nice to serve to guests, too. -Mildred Sherrer, Fort Worth, Texas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet coated with cooking spray, brown pork chops on both sides. Remove and set aside. , In the same skillet, saute the carrots, green pepper and onion until crisp-tender, stirring to loosen any browned bits from pan. Stir in the soup, water and sage. , Return chops to the pan. Cover and simmer for 15-20 minutes or until a thermometer reads 160°. Serve with noodles or rice.
Nutrition Facts : Calories 284 calories, Fat 11g fat (4g saturated fat), Cholesterol 84mg cholesterol, Sodium 436mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 2g fiber), Protein 34g protein.
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Petra Matijević
[email protected]This was a great recipe! The pork chops were tender and juicy, and the sauce was flavorful. I will definitely be making this again.
salman ghani
[email protected]I wasn't impressed with this recipe. The pork chops were dry and the sauce was too sweet.
Shobuj BD (Oshanto Mon amar)
[email protected]This is my new favorite pork chop recipe! The pork chops were so tender and flavorful, and the sauce was amazing. I will definitely be making this again and again.
Garza albert
[email protected]The pork chops were a bit overcooked, but the sauce was delicious. I would recommend cooking the pork chops for a shorter amount of time next time.
Laurie Breen
[email protected]This recipe was easy to follow and the pork chops turned out perfectly. I will definitely be making this again!
MOXIE
[email protected]Meh.
Rebecca Moyo
[email protected]I've made this recipe several times and it always turns out great. The pork chops are always juicy and flavorful, and the sauce is to die for. I highly recommend this recipe!
Fj Farhan
[email protected]Not a fan. The pork chops were tough and the sauce was bland.
ITS Zaib
[email protected]This was a great recipe! The pork chops were tender and the sauce was tasty. I added some extra vegetables to make it a complete meal.
Kaganda Brian
[email protected]The pork chops were a bit dry, but the sauce was delicious. I would recommend using a different cut of pork next time.
Shahmeer Shah
[email protected]These pork chops were incredibly flavorful and juicy. The sauce was rich and tangy, and the vegetables were perfectly cooked. I will definitely be making this again!