SAUCY SHEPHERD'S PIE
Ground beef, onions, and carrots with tomato-basil sauce topped with mashed potatoes are baked for a delicious and easy comfort-food meal.
Provided by Classico
Categories Trusted Brands: Recipes and Tips Classico® Pasta Sauce
Time 1h5m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place the potatoes and carrots in a large pot with enough water to cover. Bring to a boil and cook until tender, about 15 minutes; drain. Separate the potatoes and carrots. Place the drained potatoes back into the pot. Add milk and 2 tablespoons butter. Mash the potatoes, adding salt and pepper to taste.
- Melt the remaining 4 tablespoons butter in a large frying pan over medium heat. Stir in the onions and saute until softened, about 10 minutes.
- Increase heat to medium-high and add the ground beef. Cook and stir until meat is no longer pink and begins to brown; drain excess fat. Stir in the tomato-basil sauce.
- Place the carrots in the bottom of an ungreased pie dish. Add the beef mixture evenly over the top of the carrots. Spread the mashed potatoes evenly over the top of the beef mixture.
- Bake uncovered until the internal temperature reaches 165 degrees F, about 20 minutes.
Nutrition Facts : Calories 801.5 calories, Carbohydrate 74.3 g, Cholesterol 153.6 mg, Fat 39.4 g, Fiber 10.9 g, Protein 38.4 g, SaturatedFat 19.3 g, Sodium 591.8 mg, Sugar 12.4 g
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Destaney Castillo
[email protected]This recipe was a disaster! The sauce was bland and the mashed potatoes were lumpy. I would not recommend this recipe to anyone.
Ricky Rolando
[email protected]This shepherd's pie was delicious! The sauce was rich and flavorful, and the mashed potatoes were perfectly creamy. I will definitely be making this again.
Lamba Clifford Beats
[email protected]I'm not a big fan of shepherd's pie, but this recipe was actually pretty good. The sauce was flavorful and the mashed potatoes were creamy. I would definitely make this again.
shiva pokhrel
[email protected]This recipe was easy to follow and the shepherd's pie turned out great! I especially liked the creamy mashed potatoes.
Alish Pk
[email protected]Overall, I thought this shepherd's pie was pretty good. The sauce was flavorful and the mashed potatoes were creamy. However, I would have liked it better if the meat had been cooked a little longer.
salome sephashvili
[email protected]The shepherd's pie was good, but the mashed potatoes were a bit too runny for my taste.
Khabbab Islam
[email protected]This shepherd's pie was a bit bland for my taste. I think I would have liked it better with a more flavorful sauce.
Asif Alekhan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sauce is so flavorful and the mashed potatoes are the perfect topping. I highly recommend this recipe.
chicken nuggets
[email protected]This shepherd's pie was easy to make and tasted great. I used ground turkey instead of lamb, and it turned out really well. I will definitely be making this again.
Jamie Wiggins
[email protected]I made this recipe last night and it was delicious! The sauce was rich and flavorful, and the mashed potatoes were perfectly creamy. My husband and kids loved it.
Meer khan
[email protected]This shepherd's pie was a hit with my family! The sauce was flavorful and the mashed potatoes were creamy and fluffy. I will definitely be making this again.