SAUSAGE BRUNCH BAKE
This is a great recipe for a holiday breakfast or a brunch. Make sure you drain the sausage well so the casserole isn't greasy! If you'd like you can add some chopped green onions, mushrooms or bell peppers to this, just cook them first so they don't make the casserole too liquidy.
Provided by breezermom
Categories Brunch
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Grease an 8x11 inch baking pan lightly. Line the prepared pan with the crescent roll dough.
- Brush the dough with the mustard. Bake at 350 degrees for 10 minutes.
- Remove from oven and layer with 1/2 cup cheddar cheese, 1/2 cup mozzarella cheese and sausage.
- Combine the eggs and milk in a mixing bowl. Beat until frothy. Pour evenly over the sausage.
- Sprinkle with 1/3 cup cheddar cheese and 1/3 mozzarella cheese.
- Bake at 350 degrees for 35 or 40 minutes or until set.
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Yaqoob Bhatti
[email protected]I'm not a huge fan of sausage, but I loved this brunch bake.
Chryson Koffisen
[email protected]I love that I can use frozen hash browns to save time.
Nur Mohmmad
[email protected]This is a great recipe for a quick and easy brunch.
Drone Luizy
[email protected]I've made this brunch bake several times and it's always a hit. It's easy to make and the leftovers are just as good the next day.
Don W
[email protected]This brunch bake is a great way to use up leftover sausage. It's also a great dish to make for a crowd.
Durgesh Diwana
[email protected]I'm not a huge fan of sausage, but I loved this brunch bake. The sausage was cooked perfectly and wasn't greasy at all.
Amir sheikh Amir sheikh
[email protected]This brunch bake is perfect for a lazy Sunday morning. It's easy to make and so satisfying.
Sherri James
[email protected]I added some chopped spinach and diced tomatoes to this recipe and it was delicious. It's a great way to get some extra vegetables into your breakfast.
Aziz Uddin
[email protected]This is a great recipe for a quick and easy brunch. I love that I can use frozen hash browns to save time.
Joann Maringola
[email protected]I've made this brunch bake several times and it's always a crowd-pleaser. It's easy to make and the leftovers are just as good the next day.
Aqib Ch
[email protected]This brunch bake is easy to make and tastes delicious. I love that I can customize it to my liking. I've made it with different types of sausage, cheese, and vegetables, and it's always been a hit.
Madison Draper
[email protected]I'm not a big fan of sausage, but I loved this brunch bake. The sausage was cooked perfectly and wasn't greasy at all. The eggs and cheese were also cooked perfectly. I would definitely make this again.
abubakar ismail sani
[email protected]This brunch bake is a great way to use up leftover sausage. It's also a great dish to make for a crowd. I've made it for brunches, potlucks, and even holiday gatherings. It's always a hit.
Md Ederiss
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. It's now one of my favorite brunch dishes. The sausage and eggs are cooked perfectly, and the cheese is melted and gooey. I love serving it with a side of fruit or yogurt.
Samatha Harris
[email protected]This brunch bake is a lifesaver on busy mornings. It's quick and easy to make, and it's always a crowd-pleaser. I highly recommend it!
Austin Butler
[email protected]I love this recipe! It's so versatile and can be easily customized to your liking. I've made it with different types of sausage, cheese, and vegetables, and it's always delicious.
Sherman Khan
[email protected]OMG! This brunch bake is amazing! The flavors are incredible and it's so easy to make. I've already made it twice and it's a new family favorite.
Jessie Kellie
[email protected]This sausage brunch bake was a hit with my family! It was easy to make and so delicious. The sausage, eggs, and cheese were perfectly cooked, and the hash browns added a nice crispy texture. I will definitely be making this again.