SAUSAGE BRUNCH CASSEROLE
"I've served this hearty dish to many guests, and they always ask for the recipe," writes Paula Christensen of Soldotna, Alaska. "It can even be assembled the night before and kept in the refrigerator. Just pop it in the oven the morning."
Provided by Taste of Home
Time 55m
Yield 6-8 servings.
Number Of Ingredients 11
Steps:
- In a greased 3-qt. baking dish, layer the sausage, onions, mushrooms, tomatoes and cheese. , In a large bowl, whisk the pancake mix, eggs, milk, oregano, salt and pepper; pour over cheese., Bake, uncovered, at 350° for 45-50 minutes or until top is set and lightly browned. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 380 calories, Fat 24g fat (10g saturated fat), Cholesterol 360mg cholesterol, Sodium 861mg sodium, Carbohydrate 17g carbohydrate (8g sugars, Fiber 2g fiber), Protein 23g protein.
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Khan Tanoli
[email protected]This is a great recipe for a make-ahead breakfast or brunch. I usually make it the night before and then just pop it in the oven in the morning.
lil milky94
[email protected]I've made this casserole several times and it's always a hit. It's a great way to feed a crowd and it's always a crowd-pleaser.
Dharma Hartman
[email protected]This is a great recipe for a quick and easy breakfast or brunch. It's also a great way to get your kids to eat their vegetables.
Steve Thedj
[email protected]I'm not a big fan of sausage, but I really enjoyed this casserole. The flavors were well-balanced and the casserole was very moist.
Snazzykassy
[email protected]This casserole is a great way to use up leftover sausage. I usually have some leftover from making breakfast sausage patties, and this is a great way to use it up.
Hayyash Ahamed
[email protected]I love how customizable this recipe is. I've tried it with different types of sausage, cheese, and vegetables. It's always delicious!
Naresh Pariyar
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, brunches, and even just for a family dinner.
Devil Star Yash
[email protected]I followed the recipe exactly and the casserole turned out perfect. It was so good that I had to make it again the next day!
Malisipa
[email protected]The sausage brunch casserole was a hit at our family gathering. Everyone loved it!
Jeanna Vargas
[email protected]This is a great recipe for a potluck or brunch. It's easy to make and always a hit.
Komal Rafi
[email protected]I love that this casserole is so versatile. You can add or remove ingredients to suit your taste.
J A W A D. YT
[email protected]This is a great recipe for a make-ahead breakfast or brunch. I usually make it the night before and then just pop it in the oven in the morning.
Asma Asmaa
[email protected]I've made this casserole several times and it's always a hit. It's a great way to feed a crowd and it's always a crowd-pleaser.
Julianna Edick
[email protected]This recipe was easy to follow and the casserole turned out great! I used a spicy sausage and it added a nice kick to the dish.
hard day
[email protected]My family loved this casserole! It was a great way to use up leftover sausage. I added some chopped bell peppers and onions to the mix, and it turned out great.
Jareizi Rodriguez
[email protected]This sausage brunch casserole was incredibly flavorful and easy to make. I used a combination of breakfast sausage and ground pork, and it turned out so moist and delicious. The hash browns added a nice crispy texture, and the cheese melted perfectly