SAUSAGE STUFFED JALAPENO POPPERS RECIPE - (4.5/5)
Provided by á-31991
Number Of Ingredients 5
Steps:
- Preheat oven to 425°. Place sausage in a skillet over medium heat, and cook until evenly brown. Drain grease. In a bowl, mix the sausage, cream cheese, cheddar cheese, and green onion. Spoon about 1 tablespoon sausage mixture into each jalapeno half. Arrange stuffed halves in a baking dish. Bake 20 minutes in the preheated oven, until bubbly and lightly browned. Tips on seeding the jalapenos. 1) Wear gloves throughout the entire process, then remove right after so you don't transfer to sink faucet, cabinet handles, etc. 2) I love my little lemon zester tool for seeding but a small melon baller works great too. 3) As you half and seed the jalapenos and put into a bowl of continuous running water. This helps soften to bake better and removes some heat.
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ANUP K . C
[email protected]Meh.
Zhaid Balil
[email protected]I tried this recipe and it was a disaster. The jalapenos were too spicy and the filling was bland. I would not recommend this recipe.
Joseph Isaac
[email protected]These are the best stuffed jalapenos I've ever had. The filling is so flavorful and the jalapenos are cooked perfectly. I will definitely be making these again.
Jerome Pannel
[email protected]I love how easy these poppers are to make. They're perfect for a quick and easy appetizer.
Skyler Sartin
[email protected]These poppers were delicious! I made them for a party and they were gone in minutes. I will definitely be making them again.
Ayesha Razzak
[email protected]I've tried many different stuffed jalapeno recipes, but this one is by far the best. The combination of flavors is perfect and the cream cheese filling is so smooth and creamy.
cabdiqani aadan
[email protected]These stuffed jalapenos were a huge hit at my last party! They were so easy to make and everyone loved the spicy kick. I will definitely be making them again.