SAUTEED LEEKS AND PEPPERS
Make and share this Sauteed Leeks and Peppers recipe from Food.com.
Provided by dicentra
Categories Peppers
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Spray large skillet with cooking spray; heat over medium heat until hot.
- Add vegetables to skillet; spray with cooking spray.
- Cook, covered, over medium heat until vegetables are wilted, 5-8 minutes.
- Stir in bouquet garni and cook, covered, over medium heat until vegetables are tender. Season to taste with salt and pepper.
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Maria Valle
[email protected]This is a delicious and healthy recipe. I love that it's so easy to make and that it's a great way to use up leftover vegetables.
Mrh Hridoy
[email protected]I've made this recipe several times now and I always love it. It's so easy to make and it's always a hit with my family and friends.
Yassinmoaiz Moaiz
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
sparky396
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The leeks and peppers were cooked perfectly and the garlic added a nice touch of flavor.
M hayat
[email protected]This is a simple, yet flavorful dish. I love that it's healthy and easy to make.
Slindokuhle Sukoluhle
[email protected]I'm not a huge fan of leeks, but I really enjoyed this recipe. The leeks were cooked perfectly and the peppers and garlic added a nice flavor.
Jennifer Knox
[email protected]This recipe is a great way to use up leftover veggies. I had some leftover leeks and peppers and this was the perfect way to use them up.
Sojibur Rahman
[email protected]I was looking for a new way to cook leeks and this recipe fit the bill perfectly. The leeks and peppers were cooked to perfection and the garlic added a nice touch of flavor.
Khamsum Dawa Jigdrel Dorji
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
azeez oladele
[email protected]This is a great side dish for any meal. It's light, flavorful, and healthy. I especially love it with grilled chicken or fish.
Artur Celo
[email protected]I've made this recipe a few times now and it's always a winner. I love that it's so easy to make and that it's a great way to use up leftover vegetables.
Ibeto Henry Uzochukwu
[email protected]This recipe is a keeper! I love the combination of leeks, peppers, and garlic. It's so simple, yet so flavorful. I served it over rice and it was a hit with my family.