SAUTEED SALMON WITH FIVE-SPICE LIME BUTTER
Steps:
- Pat salmon pieces dry and season with salt and pepper. In a 10- to 12-inch non-stick skillet heat oil over moderately high heat until hot but not smoking and sauté salmon, skin sides down, 2 minutes. Reduce heat to moderate and cook salmon 3 minutes more. Turn salmon over and sauté over moderately high heat 2 minutes. Reduce heat to moderate and cook salmon until just cooked through, about 2 minutes more.
- Transfer salmon to 2 plates. Pour off oil from skillet and carefully wipe out skillet with paper towels. In skillet melt butter with five-spice powder and salt to taste, stirring. Stir in lime juice and spoon lime butter over salmon.
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Polash Polash
[email protected]This recipe is a winner! The salmon was cooked to perfection and the butter sauce was amazing. I will definitely be making this again and again.
Abdullah Alnaqeeb
[email protected]The salmon was a bit dry, but the flavor was still good. I think I would add more butter next time.
dinah khasandi
[email protected]This was my first time making salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly. I will definitely be making this again.
Tina Zaccardi
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The salmon is always moist and flaky, and the butter sauce is delicious. I highly recommend this recipe!
Kaylie Yochum
[email protected]This dish is a keeper! The salmon was cooked to perfection and the butter sauce was so flavorful. I served it with roasted vegetables and it was a complete meal.
Rehan Haider
[email protected]Not a fan of the five-spice lime butter. It was a bit too strong for my taste.
Vincent Hall
[email protected]This recipe was easy to follow and the salmon turned out perfect. I loved the crispy skin and the flavorful butter sauce.
Rajab Khokhar
[email protected]The salmon was a bit overcooked for my taste, but the flavor was still good. I think I would reduce the cooking time next time.
f.f.king180 WB1
[email protected]I tried this recipe last night and it turned out great! The salmon was moist and flaky, and the butter sauce was delicious. I would recommend this recipe to anyone looking for a quick and easy weeknight meal.
aakriti Kumari
[email protected]This salmon dish was a hit with my family! The five-spice lime butter added a unique and flavorful twist to the salmon, and it cooked perfectly. I will definitely be making this again.