SAUTEED TURKEY CUTLETS WITH CRANBERRY ORANGE GLAZE
Steps:
- In a bowl whisk the egg white and the salt until the mixture is frothy and in a shallow dish have the bread crumbs ready. Dip the cutlets in the egg white, letting the excess drip off, coat them with the bread crumbs, patting the crumbs to make them adhere, and transfer the cutlets to a rack set on a baking sheet. Chill the cutlets, uncovered, for 15 minutes.
- While the cutlets are chilling, in a small saucepan boil the cranberry juice until it is reduced to about 1/2 cup, add the brown sugar and the vinegar, and boil the mixture until it is syrupy and reduced to about 3 tablespoons. Stir in the zest and keep the glaze warm.
- In a large heavy skillet heat 1/4 inch of the oil over moderately high heat until it is hot but not smoking and in it fry the cutlets in 2 batches, turning them once, for 1 1/2 minutes. Transfer the cutlets to paper towels, let them drain, and divide them between plates. Drizzle the cutlets with the glaze.
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Bishal Sodari
[email protected]This dish is perfect for a holiday meal.
broly 2425
[email protected]I love the way the cranberry and orange flavors complement each other in this dish.
Karan Kuwar
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
Afghan Yar
[email protected]I've made this dish several times and it's always a hit. My family loves the flavor of the glaze.
Ms Tithi
[email protected]This dish is perfect for a holiday meal.
Abdul Kusdus
[email protected]I love the way the cranberry and orange flavors complement each other in this dish.
AR Asik
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
Inosuke Hashbira
[email protected]I made this dish for my family and they loved it. The turkey was cooked perfectly and the glaze was delicious.
Arzun Rai
[email protected]This is a great recipe for a special occasion dinner. It's easy to make and it always impresses my guests.
mohashin miah
[email protected]I'm not a big fan of turkey, but this dish changed my mind. The glaze was amazing and the turkey was so moist and tender.
Bryan Wallace
[email protected]5 stars!
muhammad hadi
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I highly recommend it!
olerato kubisani
[email protected]I love the combination of flavors in this dish. The cranberry and orange are a perfect complement to the turkey.
demon tom
[email protected]This is one of my favorite recipes for turkey cutlets. The glaze is so flavorful and the turkey is always cooked perfectly.
Mustapha Baalbaki
[email protected]I made this dish for a dinner party and it was a huge success. Everyone raved about the flavor of the turkey and the glaze.
Sean S
[email protected]This dish was a hit with my family! The turkey cutlets were cooked perfectly and the cranberry-orange glaze was delicious.