SAVORY BISCUIT BITES
I found this also in my 5 ingredient TOH book. I haven't tried these yet, but you can bet that I'm going to. So easy. Pressed for time this would be perfect for a dinner bread.
Provided by children from A to Z
Categories Breads
Time 53m
Yield 40 pieces
Number Of Ingredients 5
Steps:
- In a bowl, combine butter, cheese, onion and parsley.
- Cut bisuits in quarters; roll in butter mixture.
- Place in a greased 15x10x1 inch baking pan; let stand for 25 minute
- Bake at 400 degree oven for 8 minute or until lightly browned.
Nutrition Facts : Calories 41.4, Fat 2.5, SaturatedFat 1.1, Cholesterol 3.3, Sodium 114.3, Carbohydrate 4.2, Fiber 0.1, Sugar 0.7, Protein 0.7
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Rai Pradip
rai.pradip@hotmail.comI'm going to make these for my next party.
Bimal Krishna
krishna_b@hotmail.co.ukThese look amazing!
Ashik Evan
evan-a@hotmail.comI can't wait to try these!
Preston Geyer
p.geyer@gmail.comYum!
Naiem Kham
n-k@hotmail.comOverall, these savory biscuit bites were a success. They were easy to make and tasted great. I'll definitely be making them again.
Bianka Stahl
s_bianka@yahoo.comI followed the recipe exactly, but my biscuits didn't turn out as fluffy as I expected. Maybe I overmixed the dough.
Hashmat Ali
hashmatali@hotmail.comThese were a bit too dry for my taste. I think I'll add some extra milk or butter next time.
Liaqut Shah
s.l64@hotmail.comI've tried many savory biscuit bite recipes, but this one is by far the best. The biscuits are light and fluffy, and the filling is flavorful and cheesy.
austine abah
abah_a16@gmail.comThese savory biscuit bites are the perfect finger food for parties. They're easy to make and always a crowd-pleaser.
Publice Gaming
g_p15@yahoo.comI made these for my family and they loved them! They're the perfect size for a snack or appetizer.
Connor Millett
m-c57@gmail.comI'm not usually a fan of biscuits, but these were surprisingly delicious. The combination of flavors and textures was perfect.
Machvic Truth
mtruth12@yahoo.comThese savory biscuit bites were a hit at my last party! They're so easy to make and always disappear quickly.