SAVORY DEVILED EGGS
Good gosh I seriously don't know how to explain how wonderful these are. My husband (48) said they are absolutely the BEST deviled egg he has ever put in his mouth! You will just have to try them and let me know, they really are amazing and different from the normal deviled eggs with mustard and relish (which are wonderful as...
Provided by PJ Humble
Categories Other Appetizers
Time 50m
Number Of Ingredients 11
Steps:
- 1. Cut peeled eggs in half length wise and place yolks in a a mixing bowl.
- 2. Mash the yolks with the back of a fort until large lumps are gone. Add Mayo, milk, parsley, green onion, dijon mustard, dill weed, garlic powder, salt and pepper. Mix well!
- 3. Use icing applicator *I use pampered chef icing kit, looks fancy :) or spoon-put filling into egg whites, sprinkle with alittle paprika just for color.
- 4. Refrigerate until ready to serve.
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Roger Van Dusen
[email protected]I've never made deviled eggs before, but this recipe made it so easy. The eggs turned out perfectly and the filling was delicious.
mba moses
[email protected]These deviled eggs were the perfect appetizer for my party. They were easy to make and everyone loved them.
Eli Whisler
[email protected]I'm allergic to eggs, so I couldn't try these deviled eggs. But my friends said they were delicious.
zakai
[email protected]These deviled eggs were just okay. The filling was a bit bland and the eggs were overcooked.
Hetham Omari
[email protected]The recipe was easy to follow and the deviled eggs turned out great. I will definitely be making them again.
Nazziwa Sarah
[email protected]I made these deviled eggs for a potluck and they were a huge success. Everyone raved about them.
Al-Hayyul Qayyum Traders
[email protected]These deviled eggs were a bit too spicy for my taste, but my husband loved them.
Shoeal Servent
[email protected]I'm not a big fan of deviled eggs, but these were actually really good. The filling was light and fluffy, and the eggs were cooked perfectly.
Md Ismahil
[email protected]I've made deviled eggs many times before, but this recipe is by far the best. The eggs were perfectly cooked and the filling was creamy and flavorful.
Kani K
[email protected]These deviled eggs were a hit at my party! Everyone loved them.