SAVORY PORK LOIN
Make and share this Savory Pork Loin recipe from Food.com.
Provided by Marly Deschauer
Categories Pork
Time 55m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees.
- Mix together the first 4 ingredients (sage, salt, pepper garlic powder) and rub on pork loin or pork chops.
- Roast uncovered for approximately 20 minutes per pound of Pork Loin(cooking time will vary depending on the cut of pork that you use).
- Next, mix the remaining ingredients in a sauce pan and bring to a boil until thickened. (Note: You may also choose to make extra sauce as this sauce is VERY good!).
- Baste the pork with some of the glaze and let cook until the glaze has coated the surface nicely.
- Finally, plate the cut pork loin/pork chops and use remaining glaze to pour over the top and serve.
Nutrition Facts : Calories 593.4, Fat 31.8, SaturatedFat 11, Cholesterol 136.1, Sodium 889.7, Carbohydrate 27.9, Fiber 0.3, Sugar 25.2, Protein 46.2
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Olaa Essam
[email protected]Overall, this is a great recipe for a special occasion dinner.
I love Nepal
[email protected]This recipe is a bit time-consuming, but it's worth it. The pork loin was fall-off-the-bone tender and the sauce was incredible.
Darrius Dickerson
[email protected]The pork loin was a bit bland. I think I'll add some more spices next time.
Mujibul Munna
[email protected]This recipe was easy to follow and the pork loin was cooked perfectly.
arhamzxni gaming
[email protected]I've made this recipe several times and it always turns out great. It's a go-to recipe for me when I'm looking for something easy and delicious.
Ali Baltistani
[email protected]I made this recipe for my in-laws and they loved it. They said it was the best pork loin they had ever had.
Gospel Hub
[email protected]The pork loin was cooked perfectly and the sauce was amazing.
Tishawna Daniel
[email protected]This recipe is definitely a keeper. I'll be making it again and again.
Fikri ahamed
[email protected]I thought the recipe was a bit too complicated. I ended up simplifying it and it turned out just as good.
Angelica Casarez
[email protected]The pork loin was a bit dry, but the sauce was delicious.
raqib Khan
[email protected]I made this recipe for a dinner party and everyone raved about it.
Shahd Alaa
[email protected]I followed the recipe exactly and the pork loin turned out great. My husband and kids loved it!
Randy Bunn
[email protected]The pork loin was cooked to perfection and the sauce was excellent.
Raman chakma
[email protected]This savory pork loin recipe was a hit with my family! The meat was tender and juicy, and the sauce was flavorful and well-balanced.