SAVORY RYE SNACKS
"I make the flavorful spread ahead of time and refrigerate it," reports Connie Simon, Reed City, Michigan. "Then all I have to do to have a quick snack is put it on the rye bread and bake."
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 4 dozen.
Number Of Ingredients 8
Steps:
- In a bowl, combine the onions, cheeses, mayonnaise, mushrooms and olives. Spread on bread slices and place on ungreased baking sheets. Bake at 350° for 8-10 minutes or until bubbly.
Nutrition Facts : Calories 242 calories, Fat 17g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 496mg sodium, Carbohydrate 15g carbohydrate (3g sugars, Fiber 2g fiber), Protein 6g protein.
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Akhere Favour
[email protected]These rye snacks are the perfect after-school snack for my kids.
Asif Zoray
[email protected]These snacks are a great way to start your day.
CHOPPA BAD VIBES
[email protected]These rye snacks are a great source of energy.
Levi Hendrickson
[email protected]I love that these snacks are made with whole grain rye flour.
Becky Blick Miller Smith
[email protected]These rye snacks are delicious and satisfying.
Pasindu Prdeep
[email protected]These snacks are a great way to sneak some extra fiber into your diet.
Brett Kennedy
[email protected]I'm always looking for new and healthy snacks, and these rye snacks fit the bill perfectly.
brian tshepo
[email protected]These rye snacks are the perfect party food. They're easy to make and everyone loves them.
Dj Alaire
[email protected]I love the crispy texture of these snacks.
Md Jewel islam
[email protected]These snacks are a great way to use up leftover rye bread.
Esther Fandja
[email protected]I'm so glad I found this recipe. These rye snacks are the perfect snack for my busy lifestyle.
Ramzan Alvi
[email protected]The flavor of these snacks is amazing! I can't get enough of them.
Sameed Kapoor
[email protected]These rye snacks are a great healthy alternative to potato chips.
JOHN CARDONA
[email protected]I was surprised at how easy these snacks were to make. I'll definitely be making them again.
Chinecherem joycie Chinecherem joycie
[email protected]I love that these snacks are made with all natural ingredients.
Z Fam
[email protected]These snacks are the perfect combination of savory and crunchy.
Hawa Muradi
[email protected]I've never worked with rye flour before, but this recipe was easy to follow and the results were delicious.
BIG CHUNGUS
[email protected]These rye snacks were a hit at my party! Everyone loved the unique flavor and the crispy texture.