I first made this alternative to a submarine sandwich for a party. It looks appetizing and tastes great! Now it's a mainstay on my menu plan for gatherings or when my family is tired of ordinary meat-and-cheese sandwiches.
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- Place both loaves of dough seam side down on a greased 14-in. pizza pan, forming one large ring; pinch ends to seal. With a sharp knife, make eight 1/2-in.-deep slashes across the top of dough; lightly brush with oil., Spread garlic over oil; sprinkle with Italian seasoning. Bake at 350° for 25-30 minutes or until golden brown. Cool for 10 minutes before removing from pan to a wire rack to cool completely., To assemble, cut bread in half horizontally. Brush salad dressing over cut sides. Layer the bottom half with ham, cheese, beef, lettuce, onion, green pepper and tomato; replace top. Serve immediately. Refrigerate leftovers.
Nutrition Facts : Calories 271 calories, Fat 13g fat (6g saturated fat), Cholesterol 39mg cholesterol, Sodium 1238mg sodium, Carbohydrate 20g carbohydrate (5g sugars, Fiber 1g fiber), Protein 17g protein.
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Nabulime Prossy
[email protected]This sandwich ring is a great way to change up your usual sandwich routine. It's also a lot of fun to make.
Md Zohirul
[email protected]I made this sandwich ring for a potluck and it was a huge hit. Everyone loved it!
Joram Starboy
[email protected]This sandwich ring is a great way to use up leftover bread. It's also a fun and easy recipe to make with kids.
Raique Hassan
[email protected]I've never made a sandwich ring before, but this recipe made it easy. It was a lot of fun to make and it tasted delicious.
Nimo Mohamed
[email protected]This sandwich ring is a great make-ahead meal. I made it the night before and it was just as good the next day.
Jitendra Kushwaha
[email protected]I love this sandwich ring! It's so easy to make and it's always a hit at parties. I usually make it with ham and cheese, but you can use any type of deli meat and cheese that you like.
Christian Duboirant
[email protected]This was my first time making a sandwich ring and it turned out great! I followed the recipe exactly and it was perfect.
Emily Alverson
[email protected]I wasn't sure how this sandwich ring would turn out, but I was pleasantly surprised. It was delicious and everyone at my party loved it.
AWLAD Hossain
[email protected]This sandwich ring is a great way to use up leftover turkey or chicken. It's also a fun and easy recipe to make with kids.
Jatinder pal Jyoti
[email protected]I've made this sandwich ring several times now and it's always a crowd-pleaser. It's perfect for parties or potlucks.
Ricky Sabalboro
[email protected]I made this sandwich ring for my family and they all loved it! The bread was soft and fluffy, and the filling was creamy and flavorful.
Kevin Stewart
[email protected]This recipe was a little more time-consuming than I expected, but it was worth it. The sandwich ring turned out beautifully and tasted even better.
Abel Abera
[email protected]This sandwich ring was a huge hit at my party! It was so easy to make and everyone loved it. I will definitely be making this again.