SAZERAC COCKTAIL

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Sazerac Cocktail image

There's a lot to love about this classic whiskey and bitters beverage. The official drink of New Orleans, the Sazerac is every bit as aromatic and flavorful as most anything else from down on the bayou.

Provided by Home Happy Hour

Categories     Trusted Brands: Recipes and Tips

Time 5m

Yield 1

Number Of Ingredients 7

ice
3 dashes Peychaud's BittersĀ®
2 dashes Angostura BittersĀ®
1 sugar cube
1 cup ice cubes
2 fluid ounces rye whiskey
1 lemon peel

Steps:

  • Fill a rocks glass with 1 cup ice and set aside to chill, about 5 minutes. Discard ice.
  • Combine Peychaud's Bitters, Angostura Bitters and sugar cube in a cocktail shaker; mash well with a cocktail muddler. Add 1 cup ice and whiskey. Stir until chilled and strain into the chilled glass.
  • Twist a lemon peel over the surface of the cocktail to extract the essence; discard lemon peel.

Nutrition Facts : Calories 151.5 calories, Carbohydrate 3.5 g, Fiber 0.6 g, Protein 0.1 g, Sodium 0.4 mg, Sugar 2.8 g

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