SCALLION, GINGER, GARLIC MARINADE

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Scallion, Ginger, Garlic Marinade image

Great on chicken, pork, and beef. This is full of Asian flavor from the sesame oil, scallions, garlic, and ginger. Try it on ribs.

Provided by Rita1652

Categories     Peppers

Time 10m

Yield 1 marinade mixture

Number Of Ingredients 9

1/3 cup rice wine vinegar
1/3 cup soy sauce
1 teaspoon sesame oil
1/2 cup spiced ginger marmalade (MacKay`s)
4 scallions, sliced
3 cloves garlic, minced
1 teaspoon ginger, minced
1 chili pepper, minced
1/2 lime juice

Steps:

  • Mix all together.
  • Marinade meat of your choice and chill for 1 hour to 24 hours.

Jones Michael
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I've used this marinade on everything from chicken to tofu to shrimp, and it's always a hit. It's the perfect way to add some extra flavor to your favorite proteins.


Carl Taylor
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This is my go-to marinade for grilled chicken. It always turns out moist and flavorful.


Tessy Suleman
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I love this marinade! It's so versatile and can be used on so many different types of protein. I've even used it on vegetables and it was delicious.


Asmila Mohab
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This marinade is a great way to add some Asian flair to your next meal. It's easy to make and it really elevates the flavor of whatever you're cooking.


godfrey doyoyo
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This marinade is easy to make and it really packs a flavor punch. I love using it on chicken and fish.


Ritesh and Madan gamar T_G
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I've used this marinade on everything from chicken to tofu to shrimp, and it's always a hit. It's the perfect way to add some extra flavor to your favorite proteins.


Muhsina Delcarme
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This is my go-to marinade for grilled chicken. It always turns out moist and flavorful.


Neville Hinch
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I love this marinade! It's so versatile and can be used on so many different types of protein. I've even used it on vegetables and it was delicious.


Jayson Naidoo
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This marinade is a great way to add some Asian flair to your next meal. It's easy to make and it really elevates the flavor of whatever you're cooking.


Etenu Etifu
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I've tried this marinade on chicken, pork, and tofu, and it's always a hit. The combination of scallion, ginger, and garlic is simply irresistible. It's the perfect way to add some extra flavor to your favorite proteins.


SLCTH-Mars
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This marinade is a must-try for anyone who loves Asian flavors. I used it on my shrimp and it was absolutely delicious. The shrimp were tender and juicy, and the marinade gave them a wonderful savory and slightly sweet flavor.


sylvia banuelos
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This marinade is so easy to make and it really packs a flavor punch! I used it on my salmon and it was cooked to perfection. The fish was moist and flaky, and the marinade gave it a delicious glaze.


K Alberto
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I tried this marinade on my tofu and it turned out amazing! The tofu was so flavorful and had a nice crispy texture. I'll definitely be making this again.


Dewayne Beryman
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This marinade was a game-changer for my grilled chicken! The scallion, ginger, and garlic gave the chicken so much flavor and made it incredibly juicy. I'll definitely be using this marinade again and again.


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