SCALLOPED POTATOES JARLSBERG
Make and share this Scalloped Potatoes Jarlsberg recipe from Food.com.
Provided by RecipeNut
Categories Potato
Time 1h
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In saucepan, cook leeks in 1/4 cup butter until tender.
- Stir in flour, salt and pepper.
- Gradually stir in milk.
- Cook, stirring constantly, until thickened.
- In 2-quart buttered baking dish, layer half of the potatoes, half of the leek sauce and half of the cheese.
- Repeat layers.
- Bake, covered, at 375°F for 45 minutes.
- Uncover.
- Blend bread crumbs and 1/4 cup melted butter.
- Sprinkle around edge of casserole.
- Bake 15 minutes longer.
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SaNna Aryal
[email protected]These scalloped potatoes are the perfect comfort food! They're cheesy, creamy, and so satisfying.
Hamrah I
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy scalloped potato dish.
sudais ahmad
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The scalloped potatoes are always cooked perfectly and the cheese is melted and gooey.
Aminah Nagujja
[email protected]I made these scalloped potatoes for a potluck and they were a huge hit! Everyone raved about how delicious they were.
Ivan alvin Krpto
[email protected]The scalloped potatoes were a bit too cheesy for my taste, but my kids loved them.
Kim Hafsa Kim Taehyung
[email protected]This is my new favorite scalloped potato recipe! It's so easy to make and it always turns out perfect.
Steven Stowe
[email protected]I had some leftover scalloped potatoes and they reheated really well in the microwave.
note note700
[email protected]The scalloped potatoes were a bit bland for my taste. I think I would add some more herbs and spices next time.
Shaik Shaida
[email protected]I added some chopped ham and peas to my scalloped potatoes and it was delicious! The ham and peas added a nice savory flavor to the dish.
Saimoon Vuiyan
[email protected]I followed the recipe exactly and the scalloped potatoes turned out great! The cheese and potatoes were cooked evenly and the dish had a nice crispy top.
Theresa Doran
[email protected]These scalloped potatoes with Jarlsberg cheese were an absolute hit! The cheese was perfectly melted and gooey, and the potatoes were tender and flavorful. I will definitely be making this dish again.