SCRAMBLED POTATOES
This is a fantastic dish to serve for a Christmas Day breakfast or brunch.
Provided by VEL.MAC
Categories 100+ Breakfast and Brunch Recipes Potatoes
Yield 7
Number Of Ingredients 4
Steps:
- In a large skillet, fry bacon pieces on medium heat until brown and a little bit crispy. Set aside bacon.
- Cook and stir shredded potatoes in bacon drippings on medium heat until tender.
- In a large bowl, whisk eggs, and salt and pepper. Add eggs to potatoes. Reduce heat to low. Cover and simmer for 10 minutes. Sprinkle cheese and bacon pieces on top of potatoes. Let cheese melt. Serve.
Nutrition Facts : Calories 830.8 calories, Carbohydrate 35.9 g, Cholesterol 431.1 mg, Fat 59.4 g, Fiber 4.3 g, Protein 38.4 g, SaturatedFat 26.1 g, Sodium 1074.7 mg, Sugar 2.5 g
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Sarah Duncan
[email protected]These potatoes are a must-try for any potato lover.
yusif mahmoud
[email protected]I'm definitely going to be making these potatoes again.
Sajjad Subhani
[email protected]These potatoes are a great way to start your day.
Azeem Arshad
[email protected]I love that this recipe is so quick and easy.
Mulungi Agnes
[email protected]These potatoes were the perfect side dish for my steak.
Syed Shajar Kazmi
[email protected]I've never made scrambled potatoes before, but this recipe made it really easy.
sami moring
[email protected]These potatoes were a bit bland. I think I'll add some more seasoning next time.
Babby Betty
[email protected]I'm not a big fan of scrambled potatoes, but these were actually really good.
Lloydsharx Sharx
[email protected]I made these potatoes for dinner last night and they were a big hit with my family.
Adegunloye Rebecca
[email protected]These potatoes are a great way to use up leftover mashed potatoes.
Jaxson Felts
[email protected]I love how versatile this recipe is. I've added different spices and herbs to it, and it always turns out great.
Dae jayyy
[email protected]These potatoes were a great addition to my breakfast burrito. They were flavorful and filling.
moses oluwaseyi
[email protected]I followed the recipe exactly and the potatoes turned out perfectly! They were crispy on the outside and fluffy on the inside.
Babajide Shode
[email protected]The potatoes were a bit too oily for my taste, but the flavor was good.
Stephanie Price
[email protected]These potatoes were so easy to make and they turned out so delicious! I will definitely be making them again.
Hlengiwe Ngiba
[email protected]I've tried many scrambled potato recipes, but this one is my favorite. The potatoes are always cooked perfectly and the flavor is amazing.
Samuel Bamiro
[email protected]These scrambled potatoes were a hit at my brunch party! Everyone loved the crispy edges and the fluffy interior. I'll definitely be making them again soon.