SEA BASS WITH RED PEPPER AND OLIVE TAPENADE
Categories Food Processor Fish Olive Pepper Bake Sauté Dinner Bass Fall Summer Bon Appétit Sugar Conscious Peanut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 8
Steps:
- Combine first 4 ingredients in processor. Add 2 tablespoons oil and puree until almost smooth. Season to taste with salt and pepper. (Tapenade can be made 3 days ahead. Cover and chill.)
- Preheat oven to 400°F. Heat remaining 11/2 tablespoons oil in heavy large skillet over high heat. Sprinkle sea bass with salt and pepper. Working in batches if necessary, add fish to skillet and cook 2 minutes per side. Transfer to rimmed baking sheet. Spread 2 tablespoons tapenade atop each fish fillet. Bake fish until opaque in center, about 8 minutes. Transfer to plates. Garnish with lemon wedges and with parsley sprigs, if desired.
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Manjhi Pur
[email protected]This recipe is a keeper! The sea bass was delicious and the tapenade was the perfect accompaniment. I will definitely be making this again.
Farhan Gawas
[email protected]I love this recipe! The sea bass is always cooked perfectly and the tapenade is so flavorful. I will definitely be making this again and again.
Avery Moore
[email protected]This dish is perfect for a special occasion. The sea bass was cooked to perfection and the tapenade was the perfect complement. I will definitely be making this again.
Michael Christ
[email protected]I've never made sea bass before, but this recipe made it easy. The fish was cooked perfectly and the tapenade was delicious. I will definitely be making this again.
Tyler Diaz
[email protected]This dish is a must-try! The sea bass was cooked perfectly and the tapenade was amazing. I will definitely be making this again.
Md Soiesa
[email protected]I'm so glad I tried this recipe! The sea bass was delicious and the tapenade was the perfect complement. I will definitely be making this again.
Mahidul Islam Sijan
[email protected]This recipe is a winner! The sea bass was cooked to perfection and the tapenade was the perfect accompaniment. I will definitely be making this again.
Peerbux Khoso
[email protected]I made this dish for my family and they all loved it! The sea bass was so tender and juicy, and the tapenade added a nice pop of flavor. I will definitely be making this again.
Alex Isotalo
[email protected]This dish is a work of art! The presentation is beautiful and the flavors are incredible. I will definitely be making this again for special occasions.
Linus Ketimu
[email protected]I've made this dish several times now and it's always a hit! The sea bass is always cooked perfectly and the tapenade is so flavorful. I highly recommend this recipe.
BMGAJLJ Yoo
[email protected]I'm not a big fan of fish, but I loved this dish! The sea bass was so moist and flavorful, and the tapenade was the perfect complement. I will definitely be making this again.
Mohamed Abahssain
[email protected]This recipe is a keeper! The sea bass was cooked perfectly and the tapenade was delicious. I will definitely be making this again and again.
Jakariya Ahmed
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the sea bass and the tapenade. I will definitely be making this again.
Anang Chaudhary
[email protected]OMG! This sea bass recipe is amazing! The red pepper and olive tapenade is the perfect combination of flavors. I highly recommend this dish.
Kayla Haapala
[email protected]This dish is a masterpiece! The sea bass was cooked to perfection and the tapenade was the perfect complement. I will definitely be making this again.
Chumanlal Rajbanshi
[email protected]I'm not usually a fan of sea bass, but this recipe changed my mind. The red pepper and olive tapenade added so much flavor. I'll definitely be making this again.
Esther Kaula
[email protected]5 stars! The fish was cooked perfectly and the flavors were out of this world. I would highly recommend this recipe.
Muhammad Nawaz
[email protected]This sea bass dish blew my mind! The combination of red pepper and olive tapenade was genius. I'll definitely be making this again.