This dish is absolutely delicious. Scallops,white wine,Swiss cheese,and Mushrooms make this a rich and savory dish. This is a dish you would find in a fancy restaurant. It is also fairly easy to make. I know if you like cream sauces. You will love this one. This would be a great dish for the holidays as well.
Provided by Nor Mac
Categories Seafood
Time 30m
Number Of Ingredients 12
Steps:
- 1. cut the scallops in to 1 1/2 inch pieces. Combine the wine and Parsley together in a medium size sauce,or fry pan. About 3-4 quart size.
- 2. Add the Scallops,salt and enough water to the pan to just cover the scallops. Heat and bring to a boil. Reduce to simmer about 7 minutes or until cooked through.Remove the scallops from wine mixture,and set aside in a bowl. Boil remaining liquid until it reduces to about a cup of liquid.
- 3. mean while: crumb your bread,and saute mushrooms in 2 tablespoons of butter with the green onion until lightly browned.Cook about 5-10 minutes.Remove mushrooms from pan and add to the Scallops.
- 4. In the pan melt 3 tablespoons of butter. Remove from heat. Add the flour,and mix well over low heat. Add the flour butter mixture to the reduced wine liquid. Stir in the half and half,and 1/4 cup of the cheese. Combine until smooth. Add the Scallops and mushrooms,and mix well. Pour in to a casserole dish,or individual Ramekins. Combine bread crumbs with 2 tablespoons of melted butter.
- 5. Top casserole,or Ramekins with bread crumbs,and remaining 1/4 cup of Swiss cheese.Place under the broiler in oven until cheese is melted and crumbs are golden brown. Serve and enjoy
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John D Leo
[email protected]This dish was absolutely delicious! The scallops were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
mohammed Dabbaal
[email protected]I followed the recipe exactly and the results were amazing. The scallops were tender and juicy, and the sauce was creamy and cheesy. My family loved it!
Malon Pirisa
[email protected]This is a great recipe for a special occasion. The scallops were impressive and the sauce was elegant. My guests were very impressed.
kimberly averitt
[email protected]I've made this dish several times and it's always a hit. The scallops are always cooked perfectly and the sauce is always delicious. I highly recommend this recipe.
adhi rahman
[email protected]This was a delicious dish. The scallops were cooked perfectly and the sauce was creamy and cheesy. I would definitely recommend this recipe.
JaydenPlayz26 Games
[email protected]This dish was easy to make and turned out great. The scallops were tender and the sauce was flavorful. I will definitely be making this again.
Everard Kahukura
[email protected]I made this dish for my husband's birthday and he loved it. The scallops were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
WASU COMEDY
[email protected]This recipe was a bit time-consuming, but it was worth it. The scallops were delicious and the sauce was amazing. I will definitely be making this again for special occasions.
Binta Kassama
[email protected]I loved this recipe! The scallops were cooked perfectly and the sauce was creamy and cheesy. I served it with rice and it was a perfect meal.
Favour Ojo
[email protected]This dish was easy to make and turned out great. The scallops were tender and the sauce was flavorful. I will definitely be making this again.
Martins Orjiakor
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The scallops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Gopal Mandol
[email protected]I've made this dish several times and it's always a hit. The scallops are always cooked perfectly and the sauce is always delicious. I highly recommend this recipe.
Lem Williams
[email protected]This is a great recipe for a special occasion. The scallops were impressive and the sauce was elegant. My guests were very impressed.
Mefia Lucky
[email protected]I followed the recipe exactly and the results were amazing. The scallops were tender and juicy, and the sauce was creamy and cheesy. My family loved it!
Sara Evans
[email protected]This dish was absolutely delicious! The scallops were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.