I started my cooking career as a salad girl in a local seafood restaurant called the "Seafarer's Inn" in Lockport, NY. One of my jobs was to make this dressing by the gallon weekly.
Provided by Marsha Gardner
Categories Dressings
Number Of Ingredients 6
Steps:
- 1. In a medium bowl, blend mayonnaise with vinegar, sugar and ketchup.
- 2. Fold in the relish and egg. Cover and refrigerate.
- 3. Spoon over iceberg lettuce wedges, salad greens or sliced tomatoes. Makes about 1 3/4 cups.
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arshad hawlader
[email protected]I've never made thousand island dressing before, but this recipe was so easy to follow. It turned out great!
Iqra Fayyaz
[email protected]This dressing is a bit pricey, but it's worth it. It's so much better than the store-bought stuff.
Jon Cowart
[email protected]I'm not a huge fan of mayonnaise, but this dressing is still really good. The other ingredients help to balance out the flavor.
Kabir Yusuf
[email protected]This dressing is a great way to use up leftover vegetables. I always add some chopped carrots and celery to mine.
Carolinegjdhdnd7 Davidsondcwywhwyy
[email protected]I love the creamy texture of this dressing. It's so smooth and delicious.
Hadi Askari
[email protected]This dressing is a great way to add some extra flavor to your favorite dishes.
Irene Cobbinah
[email protected]I've been making this dressing for years and it's always a hit. It's so easy to make and it always turns out perfect.
Sami Sami
[email protected]This dressing is perfect for salads, sandwiches, and burgers. It's also great as a dip for vegetables.
Nathan 5.0
[email protected]I'm not usually a fan of thousand island dressing, but this one is really good. It's not too sweet or tangy.
khanari Busisiwe
[email protected]This is the best thousand island dressing I've ever had. It's so easy to make and it tastes just like the dressing from my favorite restaurant.
ashok kushwaha
[email protected]I made this dressing for a party and it was a huge success. Everyone loved it!
G Stewart
[email protected]This dressing is amazing! I love the tangy flavor and the perfect amount of sweetness.
Holly Engle
[email protected]I've tried many thousand island dressings, but this one is by far the best. It's so creamy and flavorful.
Mid
[email protected]This dressing is a keeper! It's so easy to make and has the perfect balance of flavors. I used it on a salad and it was a hit.