SEAFOOD COUSCOUS PAELLA RECIPE

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Seafood Couscous Paella Recipe image

Provided by erin1902

Number Of Ingredients 13

2 teaspoons extra-virgin olive oil
1 medium onion, chopped
1 clove garlic, minced
1/2 teaspoon dried thyme
1/2 teaspoon fennel seed
1/4 teaspoon salt
1/4 teaspoon freshly ground pepper
Pinch of crumbled saffron threads
1 cup no-salt-added diced tomatoes, with juice
1/4 cup vegetable broth
4 ounces bay scallops, tough muscle removed
4 ounces small shrimp, (41-50 per pound), peeled and deveined
1/2 cup whole-wheat couscous

Steps:

  • Heat oil in a large saucepan over medium heat. Add onion; cook, stirring constantly, for 3 minutes. Add garlic, thyme, fennel seed, salt, pepper and saffron; cook for 20 seconds. Stir in tomatoes and broth. Bring to a simmer. Cover, reduce heat and simmer for 2 minutes. Increase heat to medium, stir in scallops and cook, stirring occasionally, for 2 minutes. Add shrimp and cook, stirring occasionally, for 2 minutes more. Stir in couscous. Cover, remove from heat and let stand for 5 minutes; fluff.

Matshediso Vinger
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This paella was a disaster. I followed the recipe exactly and it turned out terrible.


Nabeel Haider
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I tried this paella and it was not good. The seafood was overcooked and the couscous was mushy.


Aliadnan Aliadnan
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This paella was a bit bland for my taste. I would recommend adding more spices next time.


DJ Limbo
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I would give this paella a 10/10. It was absolutely delicious.


Hasnain Muhammad
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This paella was amazing! The seafood was cooked perfectly and the couscous was so fluffy.


Makynlei Barton
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This paella was easy to make and very flavorful. I would definitely recommend it.


Megan Walker
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I followed the recipe exactly and the paella turned out perfectly. It was delicious and I will definitely be making it again.


Alillyannah Irvin
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This paella was a bit too spicy for my taste, but it was still very good. I would recommend using less chili powder next time.


viorica spinu
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I'm not a big fan of seafood, but I really enjoyed this paella. The flavors were well-balanced and the couscous was fluffy and flavorful.


Asghar Niazi
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This paella was easy to make and turned out great. The seafood was fresh and the couscous was cooked perfectly.


Daniel Tibbles
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I made this paella for a party and it was a huge success. Everyone loved it! The flavors were amazing and the presentation was beautiful.


kwra ranye
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This paella was a hit with my family! The seafood was cooked perfectly and the couscous was fluffy and flavorful. I will definitely be making this again.