SEAFOOD SALAD

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Seafood Salad image

Make and share this Seafood Salad recipe from Food.com.

Provided by anme7039

Categories     Lunch/Snacks

Time 10m

Yield 8 serving(s)

Number Of Ingredients 10

4 cups cooked small shell pasta (or any other small noodle)
2 (6 ounce) cans shrimp
6 ounces crabmeat
1/2 cup chopped celery
1/2 cup peas
1/2 onion, chopped
1/2 cup sliced carrot
1 -1 1/2 cup mayonnaise
1/2 cup Italian dressing
prepared mustard (optional)

Steps:

  • Mix everything together and chill.

Nutrition Facts : Calories 323, Fat 15.2, SaturatedFat 2.4, Cholesterol 99.3, Sodium 735.4, Carbohydrate 29.4, Fiber 2, Sugar 4.7, Protein 17.1

Samuel Damilola
s-d@gmail.com

I love the fact that this salad is so versatile. You can add or remove ingredients to suit your taste. I often add avocado, cucumber, or tomatoes.


Shekuna Jalloh
jalloh@gmail.com

This salad is a great way to use up leftover seafood. I usually make it with shrimp, crab, and lobster, but you can use any type of seafood you like.


Sul Mage
s@hotmail.com

I've made this salad several times and it's always a hit. It's the perfect dish for a summer party or potluck.


Mahabub Alam
m@gmail.com

This salad is so refreshing and flavorful. The dressing is the perfect balance of sweet and tangy.


Asick Hassan
hassan13@yahoo.com

I love the addition of the asparagus in this salad. It gives it a nice crunch and a bit of extra flavor.


derrick robinson
dr5@gmail.com

This is my go-to salad for summer parties. It's always a hit and it's so easy to make.


Sofar Ibrahim
is93@hotmail.com

I made this salad for a picnic and it was perfect. It held up well in the heat and everyone loved it.


Tanzeel Baba
baba-t72@hotmail.co.uk

This salad is a great way to get your kids to eat seafood. My kids love the sweet and tangy dressing.


Sajawal Ali
s_a@yahoo.com

I love the simplicity of this salad. It's just a few fresh ingredients tossed together with a light dressing. It's the perfect way to enjoy seafood.


falak Shaikh
falak@hotmail.com

This salad is perfect for a light lunch or dinner. It's also great for meal prep, just make a big batch on the weekend and you'll have lunch for the week.


Joshua Pius
j@gmail.com

I've made this salad several times and it's always a hit. It's so versatile, you can add or remove ingredients to suit your taste.


JC N
nj@hotmail.com

This salad is so easy to make and it's always a crowd-pleaser. I love the addition of the avocado, it gives it a creamy texture.


Manar Shamloul
s_manar31@hotmail.com

I made this salad for a potluck and it was a huge success. Everyone loved it! The dressing was especially delicious.


Tameka Michael Sagar
s_t18@yahoo.com

This was the perfect dish for a summer party. It was light and refreshing, and everyone loved it. I will definitely be making this again.


Deeq Yussuf
y_deeq78@gmail.com

I'm not a huge fan of seafood, but this salad was surprisingly good. The dressing was light and flavorful, and the seafood was cooked perfectly. I'll definitely be making this again.


qemal abdullahu
abdullahu-q52@gmail.com

This seafood salad was a hit at my last party! I loved the combination of flavors and textures, and it was so easy to make. I'll definitely be making this again.


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