This tasty seafood salad is comprised of real shrimp and crab meat tossed with crunchy vegetables and some fresh jalapeno for zing! Remove the membrane from the jalapeno--that's the really fiery part!
Provided by Dolores S. Tucker
Categories Salad Seafood Salad Recipes Shrimp Salad Recipes
Time 3h30m
Yield 5
Number Of Ingredients 11
Steps:
- In a large bowl, mix together shrimp, crabmeat, celery, green onion, green pepper, jalapeno, pimento, lemon juice, mayonnaise, sour cream, salt and pepper. Cover and let stand for at least three hours in the refrigerator to allow flavors to blend.
Nutrition Facts : Calories 488.6 calories, Carbohydrate 4 g, Cholesterol 233.3 mg, Fat 39 g, Fiber 0.7 g, Protein 30.3 g, SaturatedFat 7.1 g, Sodium 651.4 mg, Sugar 1.3 g
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William McCabe
[email protected]This salad is so delicious and easy to make! I love the combination of seafood and vegetables. The dressing is also very good. I will definitely be making this salad again.
Nayaly Mejia
[email protected]This salad is a great way to use up leftover seafood. I had some leftover shrimp and crab, and I decided to make this salad. It turned out really well! The salad is light and refreshing, and the dressing is creamy and flavorful. I will definitely be
Dead Line
[email protected]This salad is so refreshing and delicious! I love the combination of seafood and vegetables. The dressing is also very good. I will definitely be making this salad again.
Bilal Hussain Shah
[email protected]This salad is a great way to get your kids to eat seafood. My kids love it!
kosemani azeez
[email protected]This salad is a great party dish. It's easy to make and it's always a hit. I usually make it for potlucks and picnics.
Mario Espinoza
[email protected]This salad is a great way to use up leftover seafood. I had some leftover shrimp and crab, and I decided to make this salad. It turned out really well! The salad is light and refreshing, and the dressing is creamy and flavorful. I will definitely be
Kareem Elsabbagh
[email protected]This salad is so good! I love the combination of seafood and vegetables. The dressing is also very good. I will definitely be making this salad again.
The Tuesday Foodie Show
[email protected]I made this salad for a party and it was a hit! Everyone loved the salad and I got lots of compliments. The salad is easy to make and it's a great way to impress your guests.
MD Rohim Hussain
[email protected]This salad is a great way to get your kids to eat seafood. My kids love this salad and they always ask for it. The salad is healthy and delicious, and it's a great way to get your kids to eat their vegetables.
Angini Isaias
[email protected]I made this salad for a picnic and it was perfect! The salad is easy to transport and it held up well in the heat. Everyone loved the salad and I got lots of compliments. I will definitely be making this salad again.
Amina Ali
[email protected]This salad is a great way to use up leftover seafood. I had some leftover shrimp, crab, and tuna, and I decided to make this salad. It turned out really well! The salad is light and refreshing, and the dressing is creamy and flavorful. I will definit
Sajan Studio
[email protected]This seafood salad is so delicious and refreshing! I love the combination of flavors and textures. The shrimp, crab, and tuna are all cooked perfectly and the vegetables are crisp and flavorful. The dressing is also very good. I will definitely be ma
Rhonda Milsap
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of seafood, vegetables, and dressing. The salad was easy to make and didn't take long to prepare. I will definitely be making this salad again.
Ernest Aigbavbiere
[email protected]This seafood salad is a delightful symphony of flavors and textures! The succulent shrimp, crab, and tuna harmonize perfectly with the crisp celery, red onion, and green bell pepper. The creamy mayonnaise dressing adds a touch of richness, while the