SEARED SALMON WITH CREAMY LEEK SAUCE
Crisp Sugar Snap Peas, lemony Rice Salad, and an arugula garnish offset the richness of this salmon with creamy leek sauce.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Salmon Recipes
Number Of Ingredients 11
Steps:
- Melt butter in a medium skillet set over medium-low heat. Add leeks; simmer, stirring occasionally, 5 minutes. Add wine, and simmer until leeks are very tender, about 4 minutes. Add cream and 2 tablespoons chives; return to a simmer. Season with salt and pepper. Reserve half; transfer remaining mixture to jar of blender. Add chicken broth, and puree until leek sauce is smooth.
- Meanwhile, heat oil in a large saute pan over medium heat. Season fillets with salt and pepper; place in pan skin side down. Cook until skin side is well browned, about 5 minutes. Turn over, and saute just until fish is cooked through, 3 to 6 minutes more; it should still be slightly pink in the center. Transfer to a platter.
- Serve salmon with leek sauce. Garnish with reserved leek mixture, remaining chives, arugula, and lemon wedges.
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Maryan Axmed
[email protected]I'm not a huge fan of salmon, but this dish changed my mind. The crispy skin and the tender flesh were cooked to perfection, and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Sosena Solomon
[email protected]This dish was a bit more work than I expected, but it was worth it! The salmon was cooked perfectly and the sauce was divine. I served it with mashed potatoes and asparagus and it was a meal to remember.
Mahfuz Howlada
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of fish, but I was pleasantly surprised! The salmon was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Sheeraz Ahmad
[email protected]I followed the recipe exactly and the salmon turned out perfectly cooked. The sauce was also delicious, with just the right amount of tanginess. I served it with roasted vegetables and it was a complete meal.
Muzzikayise Buthelezi
[email protected]This dish was easy to make and very flavorful. I loved the combination of the salmon and the leeks. I would definitely recommend this recipe to others.
Legenda Carlo
[email protected]I'm not a huge fan of salmon, but this dish changed my mind. The crispy skin and the tender flesh were cooked to perfection, and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Akinyi Doreen
[email protected]This dish was a bit more work than I expected, but it was worth it! The salmon was cooked perfectly and the sauce was divine. I served it with mashed potatoes and asparagus and it was a meal to remember.
John Irvine
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of fish, but I was pleasantly surprised! The salmon was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Gaming With JK
[email protected]I followed the recipe exactly and the salmon turned out perfectly cooked. The sauce was also delicious, with just the right amount of tanginess. I served it with roasted vegetables and it was a complete meal.
nazmul raj
[email protected]This dish was easy to make and very flavorful. I loved the combination of the salmon and the leeks. I would definitely recommend this recipe to others.
Tufail Kakar
[email protected]I'm not a huge fan of salmon, but this dish changed my mind. The crispy skin and the tender flesh were cooked to perfection, and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Raymon Eniola
[email protected]This recipe was a bit more work than I expected, but it was worth it! The salmon was cooked perfectly and the sauce was divine. I served it with mashed potatoes and asparagus and it was a meal to remember.
Samjhana Chaudhary
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the combination of the crispy salmon and the creamy leek sauce. I will definitely be making this again.
Nalina Guvaju
[email protected]This dish was easy to make and very flavorful. The salmon was cooked to perfection and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Angel Rose
[email protected]I followed the recipe exactly and the salmon turned out perfectly cooked. The sauce was also delicious, with just the right amount of tanginess. I served it with roasted vegetables and it was a complete meal.
Jake J Mares
[email protected]This salmon dish was an absolute delight! The crispy skin and the tender, flaky flesh paired perfectly with the creamy leek sauce. It was a hit with the whole family, and I'll definitely be making it again soon.