SEASONED BAKED POTATO WEDGES
I made these for our New Year's dinner with pork chops and green beans. Everyone loved them!
Provided by Emily
Categories Side Dish Potato Side Dish Recipes
Time 45m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Spread potato wedges in a single layer on a baking sheet and coat with olive oil. Mix onion powder, chili powder, garlic powder, and garlic salt in a small bowl; sprinkle over potatoes and toss to coat evenly.
- Bake in preheated oven until potatoes are tender, 30 to 35 minutes. Season with salt and black pepper.
Nutrition Facts : Calories 196.1 calories, Carbohydrate 35.4 g, Fat 5 g, Fiber 4 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 324.3 mg, Sugar 2.6 g
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Ahonaf arosh
[email protected]These potato wedges were a great way to use up leftover potatoes. They were easy to make and very tasty.
Jaakv Xhskgsjcs
[email protected]I tried this recipe with sweet potatoes instead of regular potatoes. They turned out great! I would definitely recommend trying this variation.
samreena baloch
[email protected]These potato wedges were a bit too spicy for my taste, but my husband loved them. I would recommend using less cayenne pepper if you don't like spicy food.
Sena Nafmoa!
[email protected]I made these potato wedges for my family and they loved them! They were so crispy and flavorful. I will definitely be making them again.
MdAbdul MannanAli
[email protected]These potato wedges were a fun and easy snack to make. I would definitely recommend them for a party or potluck.
Viviane Scharf
[email protected]Overall, I was a bit disappointed with this recipe.
Waylud Pierre
[email protected]The recipe was easy to follow, but the potato wedges didn't turn out as flavorful as I had hoped.
Bijoy Shikdar
[email protected]I found that the potato wedges didn't crisp up as much as I would have liked.
Umair Official
[email protected]These potato wedges were a bit too greasy for my taste.
Rao Kaif
[email protected]I will definitely be making these again. So good!
Ketshepaone Motlhabane
[email protected]Delicious!
Warisa Rafa
[email protected]These potato wedges were easy to make and tasted great. I would definitely recommend them.
faizan naeem
[email protected]I followed the recipe exactly, and the potato wedges came out perfect. They were crispy and flavorful. My kids loved them!
Note 4
[email protected]These wedges were delicious! I used a variety of seasonings, and they all came out perfectly. I will definitely be making these again.
Sugam Subedi
[email protected]I've made these potato wedges several times now, and they always turn out great. They're so easy to make, and they're a delicious side dish for any meal.
Make E Happenofficial
[email protected]These potato wedges were a hit with my family! They were crispy on the outside, fluffy on the inside, and perfectly seasoned. They paired perfectly with our grilled burgers and veggie skewers.