SEASONED CORN MEAL COATING FOR FISH OR CHICKEN
Make and share this Seasoned Corn Meal Coating for Fish or Chicken recipe from Food.com.
Provided by DallasDiva22
Categories Chicken
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- For Pan Fried Fish: 4 servings.
- Coat 1 lb fresh or frozen fish fillets, thawed, in combined dry ingredients.
- Dip in milk; coat again in dry ingredients. Heat 2-3 tbsp oil in large skillet over medium heat.
- Fry 2-3 minute per side or till fish flakes easily with fork.
- Oven Fried Chicken: 6 servings.
- Heat oven to 375 degrees. Dip 2 1/2 to 3 lb. cut-up broiler fryer chicken in milk.
- Coat in combined dry ingredients; place chicken, skin-side up, on a 15 x 10" jelly roll pan; lightly brush with 3 tablespoons melted butter.
- Bake 50-55 minute or till juices run clear when chicken is pierced with fork.
Nutrition Facts : Calories 87.4, Fat 1.1, SaturatedFat 0.4, Cholesterol 2.1, Sodium 302.5, Carbohydrate 17.1, Fiber 1.3, Sugar 0.2, Protein 2.5
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Matthew Morales
[email protected]This is a great recipe for a quick and easy meal.
Ramon Millan
[email protected]I can't wait to try this recipe again.
Damien King
[email protected]This recipe is a keeper.
Fabio
[email protected]I would definitely recommend this recipe to others.
Daniel Cook
[email protected]The fish was cooked perfectly.
Khaya Cebekhulu
[email protected]This is the best cornmeal coating I've ever had.
Raul mihai
[email protected]I'm so glad I tried this recipe.
Monsur Uddin
[email protected]This recipe is a winner!
Vedette Colin
[email protected]Thanks for sharing this great recipe!
Tax Mahumane
[email protected]I'll definitely be making this again.
Lynsibek
[email protected]Yum!
Lisa Whatley
[email protected]So good!
Md likon Molla
[email protected]This is the best fried fish recipe I've ever tried! The cornmeal coating is amazing and the fish is cooked perfectly. I will definitely be making this again and again.
zidne Rahaman
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The cornmeal coating was crispy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.
Angelj Mm
[email protected]This recipe is a keeper! The cornmeal coating is crispy and flavorful, and the fish is cooked to perfection. I served it with tartar sauce and lemon wedges, and it was a delicious meal. Thanks for sharing!
Shair Ali Shair Ali
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cornmeal coating was delicious and the fish was cooked perfectly. I will definitely be making this again.
yt_Yash Official
[email protected]This is my go-to recipe for fried fish. The cornmeal coating is always crispy and flavorful, and the fish cooks up perfectly. I've also tried this recipe with chicken and it was just as good. Highly recommend!
Tammy Allen
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The cornmeal coating is crispy and flavorful, and the fish or chicken cooks up perfectly. I've also tried this recipe with shrimp and it was delicious. Highly recommend!
eric bocanegra
[email protected]I tried this recipe for chicken and it was a hit! The chicken was juicy and flavorful, and the cornmeal coating was crispy and delicious. I served it with mashed potatoes and green beans, and it was a complete meal. Thanks for sharing this great reci
Betelihem Mulugeta
[email protected]This cornmeal coating is a game-changer! It gave my fish a crispy, golden-brown crust that was perfectly seasoned. The fish was cooked through and flaky on the inside, and the coating added a delicious crunch. I will definitely be using this recipe a