These fries are always popular with my meat-and-potatoes bunch. The cheesy seasoning can easily double as a flavorful baked potato topper, too.-Maribeth Edwards, Follansbee, West Virginia
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- Place potatoes on a foil-lined baking sheet. Bake at 450° for 8 minutes. Combine remaining ingredients; sprinkle over potatoes and mix gently. Bake until the potatoes are browned and crisp, 4-5 minutes longer.
Nutrition Facts : Calories 108 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 344mg sodium, Carbohydrate 18g carbohydrate (1g sugars, Fiber 3g fiber), Protein 3g protein.
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Ariunbold Azjargal
azjargal_a27@yahoo.comNot my favorite.
thakuri edits
thakuriedits@aol.comI love how versatile these fries are. I can serve them with ketchup, mustard, mayonnaise, or even gravy. They're also great as a side dish for burgers, chicken, or fish.
Anathi Ximiya
a-x@yahoo.comMeh.
Siddiqur Mia
m-s@aol.comThese fries are the perfect comfort food. They're crispy on the outside and fluffy on the inside, and they're always a hit with my family and friends.
Ikechukwu Amos
a_i@yahoo.comWorst fries ever.
Rmzan Khan
r_k@yahoo.comI made these fries for my kids' birthday party, and they were a huge hit! The kids loved them, and the parents loved them too. I will definitely be making these again for my next party.
Bawer Hassan
bawer_hassan@hotmail.comNot bad!
Elvira Jimenez
jimenez-elvira@aol.comThese fries are the perfect party food. They're easy to make ahead of time, and they can be served with a variety of dipping sauces. I always get rave reviews when I serve these fries.
Pickles Mcgee
pickles92@yahoo.comMeh.
Eric Monahan
monahan74@yahoo.comI love how easy these fries are to make. I just toss the potatoes with the seasoning and pop them in the oven. They're always a hit with my family and friends.
crist Javier
javier_c79@gmail.comOkay.
Paige Day
dpaige23@gmail.comThese fries were the perfect side dish for my burger. They were crispy and flavorful, and they didn't get soggy even after sitting in the sauce for a while. I will definitely be making these again.
Gregorio Martinez
g-martinez93@gmail.comNot worth the effort.
Thomas Anyika
tanyika@yahoo.comI made these fries for my family, and they were a huge success! My kids loved them, and my husband said they were the best fries he'd ever had. I will definitely be making these again.
James Dotterweich
dotterweichj76@gmail.comNeeds more salt.
Betty Frias
frias.b@yahoo.comThese fries were a hit at my party! Everyone loved them, and they were gone in minutes. I will definitely be making these again for my next party.
Paul Rivera
p.rivera83@aol.comNot bad!
Sugandree Govender
govender@yahoo.comI've tried many seasoned fries recipes, but this one is by far the best! The fries were crispy on the outside and fluffy on the inside, and the seasoning was just right. I will definitely be making these again and again.
Richcity Enterprise
enterpriserichcity37@yahoo.comMeh.
Shani Sorkar
sorkar27@hotmail.comThese fries were absolutely delicious! I loved the combination of herbs and spices, and the potatoes were cooked to perfection. I will definitely be making these again.