SEASONED MEXICAN GROUND BEEF - OAMC

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Seasoned Mexican Ground Beef - OAMC image

Make and share this Seasoned Mexican Ground Beef - OAMC recipe from Food.com.

Provided by looneytunesfan

Categories     Meat

Time 30m

Yield 8 cups

Number Of Ingredients 2

3 lbs lean ground beef
2 (1 1/4 ounce) packages taco seasoning mix

Steps:

  • In Dutch oven or 12 inch skillet, cook ground beef over medium-high heat until beef is thoroughly cooked, stirring frequently. Drain.
  • Reduce heat to medium. Stir in seasoning mix. Cook 5 minutes or until flavors are blended, stirring frequently. Cool 5 minutes.
  • Spoon beef onto wax-lined 15x10x1 inch baking pan, breaking apart as necessary. Freeze about 1 hour or until firm, stirring once.
  • Divide mixture into resealable quart-sized freezer plastic bags with about 2 cups in each. Seal bags; label. Freeze up to 2 months.

Nutrition Facts : Calories 299.4, Fat 17, SaturatedFat 6.9, Cholesterol 110.6, Sodium 112.3, Protein 34

Asghar Mahi
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5 stars! This recipe is a hit with my family and friends. It's always a crowd-pleaser.


Som Ghale
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This recipe is a keeper! It's easy to make, affordable, and delicious. I love that I can use it in so many different dishes. It's a great way to add some Mexican flavor to my meals.


Karan Giri
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I was pleasantly surprised by how good this recipe was. I'm not usually a fan of ground beef, but this was flavorful and juicy. I will definitely be making this again.


Agboola Alimat
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This is a delicious and versatile recipe. I've used it to make tacos, burritos, and enchiladas. It's also great as a topping for nachos or chili. I highly recommend it!


Morine Achieng
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I've made this recipe several times and it's always a crowd-pleaser. I usually serve it with tacos, but it's also great on nachos or burritos. The leftovers are also great for breakfast the next day.


shairley sarkar
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This is a great recipe for a quick and easy weeknight meal. I used ground turkey instead of beef and it was just as good. I also added a can of black beans and a can of corn to make it even more filling.


Xabik Acharya
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I love this recipe! It's so easy to make and always turns out great. I usually add a little extra chili powder and cumin to give it a bit more of a kick. I also like to serve it with sour cream, guacamole, and salsa.


Osman Karic
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I followed the recipe exactly and it turned out great. The beef was cooked perfectly and the sauce was flavorful. I served it over rice and it was a delicious and satisfying meal.


Haniy Laila1
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This recipe is a keeper! It's easy to make, affordable, and delicious. I love that I can use it in so many different dishes. It's a great way to add some Mexican flavor to my meals.


Ramlal Chaudhary
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I was pleasantly surprised by how good this recipe was. I'm not usually a fan of ground beef, but this was flavorful and juicy. I will definitely be making this again.


Govinda Dhakal
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This is a delicious and versatile recipe. I've used it to make tacos, burritos, and enchiladas. It's also great as a topping for nachos or chili. I highly recommend it!


Koffi Edidu TOSSOU
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I've made this recipe several times and it's always a crowd-pleaser. I usually serve it with tacos, but it's also great on nachos or burritos. The leftovers are also great for breakfast the next day.


Suneel Ayer
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This is a great recipe for a quick and easy weeknight meal. I used ground turkey instead of beef and it was just as good. I also added a can of black beans and a can of corn to make it even more filling.


Sagar Puri
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I love this recipe! It's so easy to make and always turns out great. I usually add a little extra chili powder and cumin to give it a bit more of a kick. I also like to serve it with sour cream, guacamole, and salsa.


Hamid Ansari
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I followed the recipe exactly and it turned out perfect. The beef was cooked through but still moist, and the sauce was rich and flavorful. I served it over rice and it was a delicious and satisfying meal.


Bernard Inkum
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This recipe was a hit with my family! The beef was flavorful and juicy, and the spices gave it a nice kick. I will definitely be making this again.