SESAME BEEF

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Have this simple but savory beef stir-fry on the dinner table in 15 minutes.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Beef Recipes

Time 15m

Number Of Ingredients 13

2 tablespoons soy sauce
2 tablespoons dry sherry
1 tablespoon sugar
2 teaspoons rice vinegar
1/2 teaspoon red-pepper flakes
1/2 teaspoon cornstarch
1 tablespoon plus 1 teaspoon vegetable oil
3/4 pound boneless New York strip steak, thinly sliced
2 red bell peppers, ribs and seeds removed, thinly sliced
2 garlic cloves, minced
1 tablespoon sesame seeds, toasted
Cooked rice, for serving
Thinly sliced scallions greens (optional), for serving

Steps:

  • In a small bowl, combine soy sauce, sherry, sugar, vinegar, red-pepper flakes, and cornstarch. In a large skillet, heat 1 tablespoon oil over medium-high. In 2 batches, cook meat, undisturbed, until browned on one side, about 2 minutes per batch. Transfer to a plate.
  • Add 1 teaspoon oil and bell peppers to skillet and cook, stirring, until peppers are crisp-tender, 2 minutes. Add garlic and cook until fragrant, 30 seconds. Whisk soy sauce mixture and add to skillet, along with steak. Cook, stirring, until sauce thickens, 1 minute. Stir in sesame seeds. To serve, spoon beef mixture over rice and top with scallion greens, if desired.

Nutrition Facts : Calories 292 g, Fat 19 g, Fiber 1 g, Protein 19 g

Apothecary James
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This was my first time making sesame beef and it turned out delicious! The beef was tender and the sauce was flavorful. I will definitely be making this again.


Simon Bull
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This recipe was easy to follow and the beef turned out great. I will definitely be making this again.


Gr Rajput
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I've tried many sesame beef recipes, but this one is by far the best. The beef is always tender and the sauce is delicious.


Desiree Douglas
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This is my go-to recipe for sesame beef. It's always a hit with my family and friends.


TASWELL Simons
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The beef was tender and flavorful, but the sauce was a bit bland. I added some extra soy sauce and it was much better.


Rohoman Tonmoy
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This recipe was a bit too complicated for me. I ended up burning the beef. I'll try again with a simpler recipe.


Tumisang Mahlangu
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I made this dish for a party and it was a huge hit! Everyone loved the beef and the sauce. I will definitely be making this again.


Mira giri
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This recipe was easy to follow and the beef turned out perfect. The sauce was a bit too spicy for my taste, but that's an easy fix. Overall, I'm happy with this recipe.


Jesmira Ilunga
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The beef was a bit tough, but the sauce was delicious. I'll try again with a different cut of beef.


hehe boy xd
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This was my first time making sesame beef and it turned out great! The beef was tender and the sauce was flavorful. I will definitely be making this again.


Macklime Kunihira
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I've made this dish several times and it's always a hit. The beef is always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.


Mohamed.almozoghi
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This recipe was easy to follow and the beef turned out great. The sauce was a bit too sweet for my taste, but that's an easy fix. Overall, I'm happy with this recipe.


Awais Sona
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I made this dish last night and my family loved it! The beef was so tender and the sauce was amazing. I will definitely be making this again.


Lalo Gallegos
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This sesame beef recipe was absolutely delicious! The beef was tender and flavorful, and the sauce was the perfect balance of sweet and savory. I will definitely be making this again.


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